- 71. GLAZED CHICKEN WINGS
- Combine 2 tablespoons soy ... and ginger; pour over chicken stirring to coat. Refrigerate ... glazed, stir occasionally. Refrigerate leftovers.
Ingredients: 6 (honey .. oil .. root ...)
|
- 72. ORANGE GLAZED CHICKEN
- Cut chicken into pieces and place ... with orange slices. Pour glaze mixture over chicken and ... basting frequently until well browned.
Ingredients: 8 (allspice .. juice .. mustard .. peel ...)
|
- 73. GLAZED APRICOT - GINGER CHICKEN
- Rinse chicken and pat dry. In ... juice in pan. For glaze, stir preserves, vinegar ... through. Spoon glaze over chicken.
Ingredients: 7 (almonds .. preserves .. vinegar ...)
|
- 74. GLAZED CHICKEN WINGS
- Combine 2 tablespoon soy ... and ginger; pour over chicken stirring to coat. Refrigerate ... Refrigerate leftovers. Makes 4 servings.
Ingredients: 6 (honey .. oil .. root ...)
|
- 75. SWEET AND SOUR GLAZED CHICKEN
- In small saucepan, combine ... to 350 degrees. Place chicken, skin side down, ... clear. Heat any remaining glaze to a boil and serve with chicken.
Ingredients: 7 (cornstarch .. ketchup .. oil .. salt .. sugar .. vinegar ...)
|
- 76. CHICKEN OR TURKEY GLAZE
- Blend all ingredients in small pan. Bring to a boil, stirring constantly. Spoon over roasted or baked poultry during last 20-30 minutes of cooking.
Ingredients: 6 (rind .. sauce .. sugar ...)
|
- 77. GLAZE FOR CHICKEN OR TURKEY
- Add pineapple juice to heated cranberry sauce. Brush on poultry 1/2 hour before bird is done. Before serving - pour on remaining sauce.
Ingredients: 2 (juice .. sauce)
|
- 78. APRICOT - GLAZED CHICKEN
- Season the chicken with salt, pepper, garlic ... 1 hour at 350 degrees.
Ingredients: 6 (apricots .. halves .. legs .. preserves ...)
|
- 79. GLAZED CHICKEN WINGS
- Cut tips from wings ... in large skillet; add chicken wing pieces, 1/3 at ... boiled rice. Garnish with parsley.
Ingredients: 10 (cinnamon .. oil .. sauce .. sugar .. vinegar ...)
|
- 80. GLAZED FRUITED CHICKEN
- Drain fruit, save 2/3 ... inch baking pan. Add chicken, sprinkle with salt ... Bake 15 minutes. Serves 4.
Ingredients: 7 (marmalade .. mayonnaise .. parts .. salad .. salt ...)
|