- 71. BUTTER BAKED CHICKEN
- Remove skin. Dip chicken in buttermilk. Roll in crushed cornflakes, flour and salt. ... if you use boneless chicken.
Ingredients: 6 (buttermilk .. flour .. salt ...)
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- 72. CHICKEN PICCATA
- In a small bowl, ... another bowl combine flour, cornflakes, garlic powder, salt and pepper. Place chicken breasts between 2 layers ... over chicken. Garnish with lemon.
Ingredients: 11 (cornflakes .. flour .. half .. milk .. parsley ...)
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- 73. CRISPY BAKED CHICKEN
- Preheat oven to 400 ... skin and fat from chicken and rinse and dry ... will form a crispy "skin".
Ingredients: 4 (crumbs .. milk .. pieces ...)
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- 74. CRISPY PARMESAN CHICKEN
- Wash and dry chicken. Dip chicken in ... mixture. Roll chicken in cornflakes crumbs and Parmesan cheese ... or turn chicken while baking.
Ingredients: 5 (cheese .. milk .. pieces ...)
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- 75. GOLDEN STUFFED CHICKEN BREASTS
- Heat oven to 375 ... Sprinkle pepper on the chicken breasts. Flatten them. Place ... in egg mixture; then cornflake crumbs. Place in baking ... at least 35 more minutes.
Ingredients: 9 (bacon .. breasts .. crumbs .. eggs .. flour .. parsley ...)
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- 76. HOT CHICKEN SALAD
- In a 2 1/2 quart casserole, combine chicken, celery, mushrooms, onion, ... mixture. Combine melted butter, cornflake crumbs and almonds. Sprinkle ... degrees for approximately 30 minutes.
Ingredients: 13 (almonds .. celery .. chestnuts .. cornflakes .. mayonnaise ...)
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- 77. OVEN FRIED CHICKEN
- Coat chicken with combined flour and ... 1 hour or until tender.
Ingredients: 9 (cheese .. crumbs .. egg .. flour .. salt ...)
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- 78. SPICY CRISPY CHICKEN
- Preheat oven to 400 degrees. Dip chicken in egg, coat with ... 20 minutes or until tender.
Ingredients: 5 (cheese .. crumbs ...)
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- 79. BUTTERMILK CHICKEN STRIPS
- 24 hours before cooking ... fat and gristle from chicken. Cut each breast ... to cooking - crush cornflakes and place in sturdy ... minutes). Drain on paper towels.
Ingredients: 6 (breasts .. buttermilk .. cornflakes .. flour .. oil ...)
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- 80. CHICKEN PIE
- Mix all ingredients except pie shells, cornflakes and butter. Refrigerate overnight ... Fill pie shells with chicken mixture and bake 40 ... and bake 5 more minutes.
Ingredients: 12 (cornflakes .. juice .. mayonnaise .. rice .. salt ...)
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