- 71. ADOBO
- Place chicken in pot or steamer ... on steamer. Serve over rice.
Ingredients: 9 (close. .. cut-up .. dish. .. garlic .. sauce ...)
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- 72. ADOBO
- Add all ingredients together ... place on top of chicken. Serve over white rice.
Ingredients: 6 (garlic .. sauce .. vinegar ...)
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- 73. ROBERTO'S ADOBO
- This Filipino recipe is ... as Mom and Dad's adobo, but something your ... 30 minutes (simmering). Add chicken. Simmer additional 45 ... a big mound of rice.
Ingredients: 9 (garlic .. leaves .. salt .. sauce .. vinegar ...)
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- 74. ADOBO
- Add all ingredients. Cover and simmer forever. Before serving thicken sauce and serve over rice. This is a good one for a slow cooker. The longer ...
Ingredients: 6 (leaf .. sauce .. vinegar ...)
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- 75. BASIC ADOBO
- Cut chicken pieces in half if ... lightly browned. Makes 6 servings.
Ingredients: 7 (butt .. salt .. sauce .. vinegar ...)
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- 76. MANOK ADOBO
- Marinate chicken pieces in a mixture ... Chinese fried rice. Serves 8-10.
Ingredients: 14 (flavor .. leaf .. msg .. paprika .. parts .. salt ...)
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- 77. PORK ADOBO (Filipino Banbeave)
- Saute in oil. When browned, add: Add and simmer when all is tender: Add more water if necessary to have a bit of juice. Serve over rice.
Ingredients: 9 (leaf .. salt .. sauce .. sugar .. vinegar ...)
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- 78. ADOBO
- Place chicken and pork in a ... pork does add to flavor.
Ingredients: 10 (cubes .. garlic .. leaves .. oil .. pieces .. salt ...)
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- 79. PORK ADOBO
- Combine all ingredients, except ... Excellent with white rice. Chicken or chicken/pork together often ... any more Filipino than this!
Ingredients: 9 (cubes .. leaf .. oil .. salt .. sauce ...)
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