- 71. JULIE'S CHICKEN BREASTS
- Roll each chicken breast in oil, and ... or until brown. Keep basting.
Ingredients: 5 (crumbs .. oil .. rings ...)
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- 72. LEMONY CHICKEN CUTLETS
- 1. With meat mallet pound chicken to about 1/8 inch ... cover chicken and simmer 5 minutes or until fork ... out and sit on plate.
Ingredients: 8 (cube .. lemons .. salt ...)
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- 73. MEXICAN CHICKEN CASSEROLE
- Preheat oven to 400 ... sides of pan. Place chicken on top of Doritos. ... then cheese. Bake 30-40 minutes.
Ingredients: 11 (broth .. doritos .. rotel .. soup ...)
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- 74. MILTON'S LITE AND TASTY AND MOIST CHICKEN
- Clean and wash chicken breasts; season as desired. ... have less than 300 calories.
Ingredients: 8 (cheese .. crumbs .. eggs .. fillets .. juice .. oil ...)
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- 75. NUT STUFFED CHICKEN BREAST WITH CREAMY GRAVY
- In small bowl combine ... pepper to taste. Arrange chicken breast seam side down ... in a bowl and serve.
Ingredients: 14 (flour .. milk .. packet .. paprika .. parsley .. salt ...)
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- 76. ORIENTAL CHICKEN SALAD
- Mix together: Stir well; set aside. Cook chicken breasts and cool. Chop ... to completely moisten and serve.
Ingredients: 14 (cabbage .. oil .. salt .. sugar .. tops .. vinegar ...)
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- 77. OVEN - BARBECUED CHICKEN
- Mix the soup mix, ... mixture all over the chicken and marinate for at ... 24 hours ahead of time.
Ingredients: 4 (pieces ...)
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- 78. POTATO CHIP CHICKEN
- Melt butter; set aside. ... salt and pepper. Dip chicken in melted butter, the ... with mashed potatoes and corn.
Ingredients: 6 (flour ...)
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- 79. RASPBERRY CHICKEN BREASTS
- Arrange chicken breast halves, thickest parts ... with fresh raspberries if desired.
Ingredients: 4 (gingerroot .. preserves .. vinegar ...)
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- 80. SAVORY CHICKEN ROULADE
- Skin, bone, split and pound chicken breasts to 1/4 inch ... celery in butter for 5 minutes. Add cracker crumbs, ... 350 degrees for 45-50 minutes.
Ingredients: 14 (breasts .. celery .. crackers .. flour .. oil .. onion ...)
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