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Results 71 - 80 of 256 for canned peach pie.

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71. COBBLER
Heat oven to 350 degrees. Melt butter in pan (13 x 9 x 2 inch); mix milk, sugar, and flour. Pour over melted butter. Spoon fruit over batter. Bake ...
Ingredients: 5  (flour .. milk .. sugar ...)
72. EASY FRUIT SALAD
Mix all ingredients together and chill. Also good served over pound cake. Serves 10 to 12.
Ingredients: 5  (crosswise ...)
73. FRUIT BOWL
Mix all ingredients together and you are done. Refrigerate until served.
Ingredients: 6  (blueberries ...)
74. FRUIT SALAD WITH KIWI
Wash, hull and half large strawberries into bite sized pieces. Slice bananas and kiwi thin. Mix all together and chill.
Ingredients: 6  (bananas .. fruit .. oranges .. tidbits ...)
75. GLAZED FRUIT SALAD
Combine pineapple, cocktail and ... bananas, lemon juice and pie filling. Mix gently. Cover ... salad for covered dish suppers.
Ingredients: 6  (juice ...)
76. LOUISIANA FRUIT SALAD
In large bowl, mix all fruit together. Pour peach pie filling over the fruit ... ice cream or pound cake.
Ingredients: 5  (strawberries ...)
77. WINTER FRUIT SALAD
Mix the fruits, drained; ... Fold in 1 cup peach pie filling. Refrigerate. Add reserved ... at serving time. Serves 5-6.
Ingredients: 5  (extract .. oranges .. pineapple .. strawberries ...)
78. BAKED FRUIT COMPOTE
Great with poultry, ham or pork. Drain all fruit (except pie filling) until very dry. ... 350 degrees for 45 minutes.
Ingredients: 12  (apricots .. bananas .. chunks .. cinnamon .. flour ...)
79. COBBLER
Pour pie filling into pan. Remove ... 350 degrees for 30-40 minutes.
Ingredients: 7  (bread .. cinnamon .. egg .. flour .. sugar ...)
80. EASY FRUIT SALAD
Drain pineapple, oranges and ... combine with fruits and pie filling in large bowl. Cover with plastic and chill.
Ingredients: 5  (bananas .. oranges .. pineapple .. strawberries ...)
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