- 71. HEATH CANDY BAR COFFEE CAKE
- Blend flour, butter and ... mix with crushed Heath bars and nuts for topping. ... getting the pan back home.
Ingredients: 10 (egg .. flour .. milk .. pecans .. soda .. sugar ...)
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- 72. CANDY BAR PIE
- Dissolve coffee in water. Add chocolate bar and stir until melted. ... with chocolate shavings if desired.
Ingredients: 5 (coffee ...)
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- 73. HEATH BAR CANDY
- Place layer of crackers ... crackers float. Sprinkle Heath Bar chips over saltines. When ... cut in bars when cool.
Ingredients: 6 (candy .. chips .. saltines .. sugar ...)
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- 74. CANDY BAR PIE
- Melt marshmallows in milk ... and add broken up candy bars to hot mixture; melt. ... crust. Top with whipped cream.
Ingredients: 5 (crust .. milk ...)
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- 75. HEATH CANDY BARS
- Mix cake mix, eggs, ... sheet. Cover with crushed candy bars (freeze first, then crush). ... 350 degrees. Cool before cutting.
Ingredients: 4 (bars .. eggs ...)
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- 76. HERSHEY'S CANDY BAR PIE
- Melt candy bars in microwave or in top of double boiler. Fold in Cool Whip. Spoon into graham cracker crust. Top with Cool Whip.
Ingredients: 3 (almonds .. crust .. whip)
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- 77. PAYDAY CANDY BARS
- Pour 1 can of peanuts into a greased 9 x 13 inch pan. Melt chips, butter and marshmallows in double boiler. Add milk and heat through. Pour mixture ...
Ingredients: 5 (chips .. marshmallows .. milk .. peanuts ...)
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- 78. BING BARS OR CANDY
- Combine sugar, milk, salt, marshmallows and butter in saucepan. Bring to a boil for 5 minutes. Remove from heat, add cherry chips and vanilla. Pour ...
Ingredients: 10 (chips .. marshmallows .. milk .. peanuts .. salt ...)
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- 79. HEATH CANDY BARS
- Mix first 4 ingredients with hands. Press into jelly roll pan (well buttered). Bake 15 minutes at 350 degrees. Melt together chips and peanut butter ...
Ingredients: 6 (chips .. oatmeal .. sugar .. syrup ...)
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- 80. MOUND CANDY BAR
- Grease with butter a 9 x 13 x 2 inch pan. Spread mixture into pan. Refrigerate or freeze until hardened. Melt 1 3/4 block of paraffin wax in top of ...
Ingredients: 5 (milk .. sugar ...)
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