- 71. MAPLE NUT CANDY
- Mix above ingredients with mixer until creamy. Let cool in refrigerator for 2 hours. Roll in small balls and roll in powdered (extra) sugar. Put back ...
Ingredients: 9 (chips .. choice .. cream .. sugar .. walnuts .. wax ...)
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- 72. MAPLE NUT GOODIE CANDY
- Melt chocolate and peanuts in microwave or double boiler. Mix sugar, milk, and flavoring in separate bowl. Make mixture into little balls and flatten ...
Ingredients: 5 (chips .. milk .. peanuts .. sugar ...)
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- 73. CANDIED NUTS
- Simmer brown sugar, white ... and add vanilla and nuts. Blend until nuts ... and separate and let cool.
Ingredients: 5 (cream .. pecans .. sugar .. vanilla ...)
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- 74. CARAMEL NUT CANDY
- Bring above ingredients to boiling. Cook to 245 degrees. Gradually add and still keep boiling: Boil to 242 degrees. Remove from heat and add: Pour ...
Ingredients: 10 (salt .. sugar .. syrup .. vanilla ...)
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- 75. MAPLE NUT CANDY
- Mix well and form into balls. Refrigerate until hard. Heat until melted and dip balls into the following chocolate mixture: 1 pound semi-sweet ...
Ingredients: 5 (milk .. sugar ...)
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- 76. CANDIED NUTS
- Mix sugars, butter and vanilla well. Toss with nuts to coat. Spread on ... 250 degrees for 10 minutes.
Ingredients: 5 (sugar .. vanilla .. walnuts ...)
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- 77. CANDIED NUTS
- Arrange nuts in a shallow pan. ... minutes at about 350 degrees.
Ingredients: 7 (halves .. salt .. sugar .. whites ...)
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- 78. IDA K'S NUT LOAF CANDY
- Cook until hard ball ... beat, add 1 cup nuts and knead awhile. Form in sausages and slice.
Ingredients: 4 (cream .. sugar .. syrup ...)
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- 79. CANDIED NUTS
- Cook sour cream and ... heat, add vanilla. Add nuts. Spread on ungreased ... Store in air tight container.
Ingredients: 4 (cream .. halves .. sugar .. vanilla)
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- 80. NUT BALL CANDY
- Mix all ingredients together and chill. Shape into balls and chill again. Dip in summer coating.
Ingredients: 6 (milk .. nuts .. sugar ...)
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