- 71. BLUEBERRY BUTTERMILK MUFFINS
- Preheat oven to 400 ... in flour mixture; add buttermilk, eggs and melted ... from pans while still warm.
Ingredients: 9 (blueberries .. buttermilk .. eggs .. flour .. salt ...)
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- 72. BLUEBERRY BUTTERMILK MUFFIN
- Combine dry ingredients in ... set aside. Combine eggs, buttermilk and butter; mix well. ... minutes, remove from pan immediately.
Ingredients: 9 (blueberries .. buttermilk .. flour .. salt .. soda ...)
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- 73. BLUEBERRY BUTTERMILK PANCAKES
- Sift dry ingredients in ... gently. Beat eggs, add buttermilk and melted shortening. Add ... 3 minutes. 12 - 14 pancakes
Ingredients: 12 (buttermilk .. dry .. eggs .. flour .. salt .. soda ...)
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- 74. BLUEBERRY BUTTERMILK PANCAKES
- Blend dry ingredients. In a separate bowl, combine buttermilk, eggs and butter. ... until slightly browned. Serve immediately.
Ingredients: 9 (flour .. oats .. salt .. soda ...)
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- 75. BOB'S FAVORITE BUTTERMILK COOKIES
- Put soda in buttermilk; set aside. Beat ... with white sugar before baking.
Ingredients: 9 (buttermilk .. eggs .. flour .. lard .. nutmeg .. salt ...)
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- 76. BORDEN'S BUTTERMILK PIE
- Cream sugar and butter. ... eggs. Beat well. Add buttermilk and flavorings. Pour into ... or until it tastes done.
Ingredients: 7 (buttermilk .. eggs .. flour .. nutmeg .. sugar ...)
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- 77. BRAN AND WHOLE WHEAT BUTTERMILK WAFFLES
- Combine flours, baking soda, ... well combined. Whisk together buttermilk, egg yolks and ... with syrup or desired toppings.
Ingredients: 9 (buttermilk .. flour .. oil .. salt .. soda ...)
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- 78. BRAN BUTTERMILK MUFFIN
- Cream sugar, shortening and ... dry mixture to the buttermilk and then add to ... golden brown. Yields 1 dozen.
Ingredients: 8 (buttermilk .. egg .. flour .. soda .. sugar ...)
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- 79. BROCCOLI BUTTERMILK SOUP
- Combine first three ingredients ... slowly pour in the buttermilk. Do not overprocess ... Yield: 3 to 4 servings.
Ingredients: 4 (buttermilk ...)
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- 80. BROCCOLI BUTTERMILK SOUP
- In 3 quart pot ... to pot. Whisk in buttermilk, nutmeg and red pepper. Heat to simmering. Yield: 7 - 1 cup servings = 120 calories.
Ingredients: 10 (basil .. broth .. buttermilk .. nutmeg .. stems ...)
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