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Results 71 - 80 of about 1790 for butter beans.

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71. BUTTER BEANS AND HAM
Cut ham into small ... and garlic powder. Add beans (half drained). Add enough ... minutes or eat as is.
Ingredients: 13  (beans .. bouillon .. cheese .. flour .. ham .. milk ...)
72. BARB'S BUTTER BEANS
Cook bacon until crisp; ... sugar and catsup. Drain beans a little; add to ... for 1/2 hour or longer.
Ingredients: 4  (bacon .. beans .. catsup .. sugar)
73. BUTTER BEANS AND SMOKED SAUSAGE
Combine all above in slow cooker. Use juice from beans as needed to thin. Simmer at least 4 hours.
Ingredients: 7  (ketchup .. sugar ...)
74. POTATO, BUTTER BEAN & CORN SALAD
Toss together potatoes, beans and corn. Set aside. ... mix. Refrigerate for an hour.
Ingredients: 9  (chives .. corn .. juice .. mayonnaise .. oil .. sugar ...)
75. BUTTER BEANS AND SMOKED SAUSAGE
Put beans and all ingredients in ... to thicken, approximately 2 hours.
Ingredients: 7  (beans .. ketchup .. onion .. salt .. sausage ...)
76. POTATO BUTTER BEAN AND CORN SALAD
Toss together potatoes, beans and corn. Set aside. Whisk together other ingredients. Fold into vegetables. Refrigerate for an hour.
Ingredients: 8  (corn .. juice .. mayonnaise .. oil .. sugar ...)
77. GREEN BEANS WITH MUSHROOM BUTTER
In small bowl combine well with butter the mushrooms, parsley, garlic, ... taste. In steamer, cook beans 8 to 12 minutes. Toss with mushroom butter.
Ingredients: 4  (leaves .. mushrooms ...)
78. DIFFERENT BUTTER BEANS
Wash limas and put them in a slow cooker. Add 6 cups water. Slice smoked sausage into round pieces and add to limas. Chop green onions and add to ...
Ingredients: 7  (cubes .. limas .. onions .. sauce .. sausage ...)
79. HERB BUTTERED BEANS
Cook beans until tender, drain. Melt butter in saucepan. Add onion, ... 5-10 minutes. Toss with beans.
Ingredients: 8  (beans .. celery .. garlic .. onion .. parsley .. salt ...)
80. BUTTER BEAN PIE
Brown meat and drain. ... crust. (Do not drain beans.) Layer ingredients: Beans ... 350 degrees for 1 hour.
Ingredients: 7  (beans .. cheese .. crust .. tomatoes ...)
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