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Results 71 - 80 of 222 for burger patties.

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71. CAPER BURGERS
In a medium mixing ... 8 1/4 inch thick patties. For stuffing, mix ... minutes, turning once.) Top burgers with cheese. Heat just ... lettuce lined rolls. Serves 4.
Ingredients: 11  (beef .. capers .. cheese .. crumbs .. mustard .. yogurt ...)
72. RUSSIAN WOLF BURGER
(Form into 10-12 very thin 6-7 inch patties and set aside.) 1 ... one half of the burger patty place 2 pepperoni ... Serve on big hamburger buns.
Ingredients: 1  (beef)
73. CHEESY BURGERS
The addition of grated ... red onion turns these burgers into a rather flavorful ... meat mixture into 8 patties. 4. Fry in ... 8 servings: Double the ingredients.
Ingredients: 13  (beef .. cheese .. half .. leaves .. onion .. rings ...)
74. MEXICAN BURGERS
In large skillet, heat ... pepper. Shape into 4 patties. Cook patties until ... of chopped lettuce, one burger and salt to taste. ... tortilla over and serve immediately.
Ingredients: 8  (beef .. sauce .. tortillas .. yogurt ...)
75. SAN ANTONIO CHICKEN BURGERS
Saute shallots in 1 ... mixture into 3 inch patties. Press cheese into ... skillet, heat and add burgers and cook about 10 ... over lettuce around the edge.
Ingredients: 12  (avocado .. beans .. bread .. cheese .. egg .. lettuce ...)
76. MUSHROOM BURGERS
Shape beef into 8 thin patties. Saute onion in ... stirring often. Serve over burgers.
Ingredients: 8  (bouillon .. cornstarch .. sauce ...)
77. SEASONED TURKEY BURGERS
In medium mixing bowl ... Shape into 4 equal patties. In 10 inch ... on both sides. Remove burgers to plate, set aside. ... and top with mushroom mixture.
Ingredients: 9  (egg .. mushrooms .. onion .. sage .. worcestershire ...)
78. MUSHROOM BURGERS
Saute mushrooms in butter. ... pepper, and shape into patties. Add more bread ... top for cheese- mushroom burgers. Serve with lettuce and tomatoes. Serves 4 or 5.
Ingredients: 8  (crumbs .. egg .. nutmeg ...)
79. SMOKY BACON BURGERS
Combine beef, egg, onion, ... with a toothpick. Place burgers on oiled broiler rack. ... buns. Top with cooked patties (removing toothpicks first).
Ingredients: 10  (bacon .. beef .. buns .. egg .. leaves .. onion ...)
80. ALL - IN ONE BURGER
In large bowl combine all ingredients. Form mixture into patties. Layer the patties ... doneness. Choose your favorite burger toppings. Yields: 4 to 6 burgers.
Ingredients: 4  (cheese .. sauce ...)
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