- 71. BREAKFAST - SAUSAGE CASSEROLE
- Mix together. 1 bulk reg. seasoned sausage 8 oz. shredded Cheddar ... be substituted for the sausage.
Ingredients: 5 (milk .. mustard .. onion .. salt ...)
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- 72. BREAKFAST SAUSAGE CASSEROLE
- Grease casserole. Bake at 350 ... 1 c. bulk pork sausage (browned and drained) 1 ... Cheddar cheese and bread crumbs.
Ingredients: 3 (cheese .. crumbs ...)
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- 73. BREAKFAST SAUSAGE FONDUE CASSEROLE
- In 9x12 pan: 2 c. grated Cheddar cheese 2 lbs. sausage, browned, cut in ... 300 degrees 1 1/2 hours.
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- 74. SAUSAGE AND EGG BREAKFAST CASSEROLE
- 1/2 stick butter melted ... pan. Brown 1 pound sausage. Drain fat. Mix ... 375 degrees for 45 minutes.
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- 75. BREAKFAST CASSEROLE EGGS AND SAUSAGE
- 6-8 slices (thick) French ... 1 1/2-2 lb. bulk sausage (hot or mild) brown ... 9 x 13 inch casserole pan, put bread in ... hours until bubbly. Serve hot.
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- 76. BREAKFAST SAUSAGE CASSEROLE
- Mix all ingredients together; place in refrigerator and soak overnight. Place in 9 x 9 inch pan. Next morning, cook 45 minutes at 350 degrees. This ...
Ingredients: 7 (milk .. mustard .. salt .. slightly ...)
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- 77. BREAKFAST SAUSAGE CASSEROLE
- Stir all ingredients together. Bake in 8 x 8 inch pan at 350 degrees for 30 minutes. Serve with fruit and rolls.
Ingredients: 4 (cream .. soup ...)
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- 78. BREAKFAST SAUSAGE AND EGG CASSEROLE
- Mix all ingredients together. Pour into casserole dish sprayed with Pam ... great brunch for holiday guest.
Ingredients: 8 (cheese .. milk .. mustard .. salt ...)
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- 79. BREAKFAST CASSEROLE (SAUSAGE)
- Combine all ingredients. Put into a greased 9"x13" casserole. Refrigerate overnight, covered ... or until brown around edges.
Ingredients: 6 (cheese .. eggs .. milk .. salt ...)
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- 80. SAUSAGE BREAKFAST CASSEROLE
- Mix all ingredients gently in large bowl. Pour into buttered 8 1/2 x 11 pan. Refrigerate overnight. Bake at 350 degrees 45 minutes (if 8 inch square ...
Ingredients: 9 (cheese .. marjoram .. milk .. mustard .. oregano ...)
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