- 71. PENNINGTON'S BAR - B - QUE
- Ingredients: 10 (catsup .. vinegar ...)
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- 72. PORK ROAST WITH APPLE CHUTNEY
- Heat oven to 325 degrees. Put meat on a rack in a roasting pan and sprinkle with salt and pepper. Roast until done, about 3 hours. Meanwhile, peel ...
Ingredients: 11 (flakes .. oil .. raisins .. roast .. sugar .. vinegar ...)
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- 73. BAKED BEANS
- Soak beans overnight and drain. Put meat in bottom of bean crock. Add sugar and salt, cover with water. Bake at 325 degrees for 6 to 7 hours.
Ingredients: 4 (beans .. salt .. sugar ...)
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- 74. BRUNSWICK STEW
- Cook meat, take out of water. Cool. Add potatoes and onions to water and cook until done. Add: 1 (16 oz.) can cream corn 3 (16 oz.) cans tomatoes 1 ...
Ingredients: 3 (butt ...)
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- 75. GRANDMA SEAMANS SAUERKRAUT AND SAURMERS (PORK MEATBALLS)
- Fill pan with enough water to cover sauerkraut. Cover and bring to boil; boil for 1 hour. Mix rice with pork; mix in 3 eggs. Divide into good sized ...
Ingredients: 5 (salt ...)
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- 76. PIG-PICKIN (WITHOUT THE WORK)
- Combine in a saucepan, bring to boil all ingredients except meat, reduce heat and let simmer 5 minutes. Place roast above drip pan or grill with 1/2 ...
Ingredients: 10 (catsup .. flakes .. roast .. salt .. sauce .. vinegar ...)
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- 77. PORT GLAZED PORK ROAST
- Heat oven to 325 degrees. Sprinkle the pork roast generously with salt and pepper and put it, fatty side up, in a roasting pan. Roast 1 hour and 45 ...
Ingredients: 4 (sugar ...)
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- 78. BARBECUE PORK ROAST
- Put roast in covered roaster, sprinkling the 4 spices on according to taste. Cover and bake at 250 degrees for 6-8 hours or until roast falls apart. ...
Ingredients: 5 (basil .. roast .. rosemary ...)
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- 79. BRUNSWICK STEW
- Salt and pepper pork and chicken; cook pork about 2 1/4 hours and chicken 1 1/4 hours in separate pots. Remove meats from bone and grind along with ...
Ingredients: 12 (butt .. corn .. ketchup .. onion .. sauce .. vinegar ...)
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- 80. GRANDMA'S BARBECUE
- Brown pork butt in Dutch oven. Add ... powder. Simmer for 20 minutes.
Ingredients: 6 (butt .. ketchup .. onion .. paprika .. salt ...)
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