- 71. IOWA PORK PLATTER
- Mix ingredients except brown ... thermometer in center of roast. Stir brown sugar ... with marinade every 15 minutes.
Ingredients: 7 (mustard .. onion .. roast .. salt .. sauce .. sugar ...)
|
- 72. CARAWAY CHEESE PORK LOIN
- In roasting pan place ... up. Season with pepper. Roast at 325 degrees for ... roast. 6 to 8 servings.
Ingredients: 10 (flour .. seeds .. soup .. sugar .. vinegar .. wedges ...)
|
- 73. CHERRY ALMOND GLAZED PORK
- Trim excess fat from roast. Rub roast with ... minutes before carving. Serves 8.
Ingredients: 10 (almonds .. cinnamon .. cloves .. nutmeg .. preserves ...)
|
- 74. GARLIC ROASTED PORK WITH HERBS
- Sprinkle the slivers of ... Let rest one hour. Roast in 350 degree oven ... bread for a yummy sandwich.
Ingredients: 5 (oil .. sage ...)
|
- 75. FRUIT STUFFED LOIN OF PORK
- Preheat oven to 350 ... the pocket in the roast, alternating prunes and ... platter with watercress. Serve immediately.
Ingredients: 11 (apricots .. clove .. molasses .. prunes .. thyme ...)
|
- 76. MANDARIN PORK ROAST
- Trim excess fat from roast. Sprinkle roast with ... Serve with warm pan drippings.
Ingredients: 14 (cornstarch .. cube .. mustard .. oranges .. salt ...)
|
- 77. FRUIT STUFFED LOIN OF PORK
- Preheat oven to 350 degrees. Open roast. On right hand ... pour pan juices over them.
Ingredients: 7 (apricots .. lengthwise .. molasses .. prunes .. thyme ...)
|
- 78. PORK ROAST AND TOMATOES
- Combine first 6 ingredients. ... from marinade; save juice. Roast 1 hour. Add tomatoes ... Cook until tender, 35-45 minutes.
Ingredients: 10 (basil .. potatoes .. salt ...)
|
- 79. CAJUN PORK ROAST
- Rub pork loin with oil. Combine seasonings ... Rest 5-10 minutes before slicing.
Ingredients: 11 (nutmeg .. oil .. oregano .. paprika .. roast .. salt ...)
|
- 80. CRANBERRY GLAZED PORK ROAST
- Preheat oven to 450 ... with salt and pepper. Roast 20 minutes. Reduce heat ... minutes. Makes about 2 cups.
Ingredients: 6 (cornstarch .. roast .. sauce .. sugar ...)
|