- 71. MOO GOO GAIPON
- Sprinkle chicken with salt and pepper. ... Reduce heat. Serve over rice.
Ingredients: 11 (broth .. cubes .. mushrooms .. oil .. onion .. pods ...)
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- 72. CHEESE IN A POCKET
- Cut pocket in each chicken piece; stuff generously with ... crumbs and ham. Serve hot.
Ingredients: 5 (approximately .. cheese .. homemade ...)
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- 73. SESAME PASTA SALAD
- Cut chicken breasts into 1/2 inch squares ... seeds. Serve at room temperature.
Ingredients: 16 (chestnuts .. flowerets .. oil .. peas .. sauce ...)
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- 74. SOUR CREAM ENCHILADAS
- Dip tortillas in frying ... sour cream and boned chicken, then roll up. ... cheese is melted. Serves 6.
Ingredients: 6 (cheese .. cream .. soup .. tortillas ...)
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- 75. SUNBURST STIR FRY
- Drain pineapple, reserving 1/3 cup juice for sauce. Cut chicken in chunks. In large ... and heat through. Serves 4-6.
Ingredients: 12 (carrots .. cornstarch .. juice .. oil .. pineapple ...)
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- 76. SUPREMES DE VOLAILLE
- Roll chicken breasts in bread crumbs and ... not allow it to boil.
Ingredients: 15 (broth .. cheese .. cream .. crumbs .. eggplant ...)
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- 77. TURKEY BURGERS WITH SPRING VEGETABLES
- Ingredients: 13 (crumbs .. ground .. onion .. parsley .. salt .. sprigs ...)
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- 78. VEAL PICCATA
- Combine flour, salt, and pepper on waxed paper; dip veal on both sides to coat lightly with flour mixture. Shake off excess. Heat 2 tablespoons of ...
Ingredients: 8 (flour .. lemons .. oil .. salt ...)
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- 79. YAKITORI
- Cut boned chicken into 1 inch lengths. ... Cook remaining skewers as needed.
Ingredients: 7 (onions .. seeds .. sherry .. shoyu .. sugar ...)
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- 80. CHIX DIVAN
- Cook chicken, simmer in water ... stuffed tomatoes and green salad.
Ingredients: 10 (broccoli .. cheese .. cream .. juice .. mayonnaise ...)
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