|Can't Boil Water (Middle_english Edition)|
|by House of Walls|
CAN'T BOIL WATERCan't Boil Water? It's easy; just take a look through the pages of this cookbook for the Can't Boil Water tips as well as the ext...
Results 71 - 80 of 129 for boiled jello frosting
Dissolve orange Jello in boiling water. Add sherbet. Stir until dissolved. Chill until almost firm. Fold in fruit and marshmallows. Chill until firm.
Mix and cool. ... directions on package) into cooled egg mixture and spread over Jello. Sprinkle over top with shredded sharp cheese. Set 24 hours. Serves 16.
Dissolve lemon Jello in boiling water; ... to congeal. Combine sugar and flour in saucepan. Stir in juice. Add egg and cook over heat until thick. Chill.
Combine water, Jello, 7-UP. Then ... package of Cool Whip. Put this on top of Jello. Sprinkle top with nuts, coconut, and maraschino cherries. Refrigerate.
Dissolve Jello in boiling water ... and chill until firm. Cook until thick, then let cool and add 1 cup whipped cream (1 envelope Dream Whip may be used).
Dissolve Jello in boiling water, ... Add butter. When mixture is cold, fold into whipped cream. Spread on top of Jello and top with 1/4 cup cheddar cheese.
Dissolve Jello in boiling water. ... needed to make spreading consistency. Frost gelled salad with whipped cream cheese and sprinkle with toasted almonds.
Dissolve Jello in boiling water. ... cornstarch. Cook until thick, stirring constantly. Add butter; cool. Fold in whipped cream. Frost Jello; let set for 10 hours.
Dissolve Jello in boiling water; ... Fold in Cool Whip. Spread over Jello mixture. Top with grated cheese. This will keep a week or more in refrigerator.
Dissolve Jello in boiling water. ... VARIATIONS: Lime Jello - lime sherbet; lemon Jello - lemon sherbet; raspberry Jello - raspberry sherbet. Makes 5-6 servings.
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