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Results 71 - 80 of 284 for blueberry strawberry pie.

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71. MOCK CHEESE CAKES
Mix cream cheese, eggs, sugar and vanilla with electric mixer on high speed until mixture is smooth. Put wafer in the bottom of baking cup and fill ...
Ingredients: 7  (cheese .. cups .. eggs .. strawberry .. sugar .. vanilla ...)
72. PETITE CHEESE CAKES
Mix well: cheese, sugar, egg, vanilla and lemon juice. Line small muffin tins with paper cups to fit. Place one small vanilla wafer in bottom of each ...
Ingredients: 7  (cheese .. eggs .. juice .. sugar .. vanilla .. wafers ...)
73. RED, WHITE, AND BLUE SALAD
Mix both gelatins with ... add lemon juice and blueberry pie filling. Pour into dish ... cup boiling water with strawberry Jello; add the cold ... for the 4th of July!
Ingredients: 13  (cheese .. cream .. jello .. juice .. nuts .. sugar ...)
74. SURPRISE DESSERT
Into pan, put strawberries, blueberries and raspberries. To this mixture, add 1 tablespoon sugar, and 1 teaspoon cornstarch. Cook over a low flame ...
Ingredients: 7  (blueberries .. cornstarch .. cups .. mixture .. raspberries ...)
75. BERRY DESSERT
In large bowl mix ... large Tupperware container). Spread pie filling over top. You ... Makes a lot for reunions.
Ingredients: 4  (cake .. cheese .. whip ...)
76. CHEESE CAKE
Mix together and pour into graham cracker pie crust. Bake at 350 ... with strawberries, blueberries, or cherries.
Ingredients: 7  (cheese .. cream .. crust .. sugar .. vanilla ...)
77. DUMP CAKE
Spread the pie filling in a 9 ... plain or with ice cream.
Ingredients: 6
78. FOURTH OF JULY CAKE
Prepare cake mix according to package directions. Bake in a 13"x9" pan. Remove from pan; cool completely on a rack. Place cake on wire rack, covered ...
Ingredients: 9  (blueberries .. marshmallows .. milk ...)
79. FRESH FRUIT PUDDING COMPOTE
Pour milk and liqueur into a bowl; add pudding mix. Beat slowly with hand beater or at lowest speed of electric mixer for 1 minute. Add 2 cups of the ...
Ingredients: 5  (juice .. milk ...)
80. FRUIT TARTS
Allow both crust pouches to stand at room temperature 15 to 20 minutes. Heat oven to 450 degrees. Remove crusts from pouches. Sprinkle flour over ...
Ingredients: 5  (crusts .. flour .. glaze ...)
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