- 71. BEEFY BLACK-EYED PEA SOUP
- Cook beef and green pepper; drain. Melt butter in Dutch oven. Add flour and stir until smooth. Cook 1 minute, stirring constantly. Gradually add ...
Ingredients: 16 (carrots .. celery .. flour .. granules .. meat ...)
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- 72. BLACK-EYED PEA SALAD
- Mix all ingredients together; toss lightly. Serve immediately. Yields 6-8 servings.
Ingredients: 7 (celery .. strips ...)
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- 73. BLACK-EYED PEA SOUP
- Fry bacon in soup kettle. Remove bacon. saute onion in bacon drippings. Add the rest of ingredients except cheese. Crumble bacon and add. Let simmer ...
Ingredients: 9 (bacon .. cheese .. cubes .. peas ...)
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- 74. TEXAS ZESTY BLACK EYED PEAS
- Put all of above in an electric crockpot. Set on low setting for 6 hours or overnight. Remove bones and skins, scrape fat off skin and put meat and ...
Ingredients: 9 (hocks .. peas ...)
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- 75. BEEFY BLACK-EYED PEA SOUP
- Brown ground beef and green pepper together in skillet. Drain off grease. In large kettle, melt butter; add flour. Stir to dissolve, add water and ...
Ingredients: 14 (carrots .. celery .. cubes .. flour .. onion .. peas ...)
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- 76. BLACK-EYED PEA SALAD
- Mix all ingredients together. Toss and serve. (6 servings)
Ingredients: 7 (celery .. onion .. strips ...)
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- 77. CREOLE BLACK-EYED PEAS
- Cook bacon, reserve drippings. Crumble bacon and set aside. Saute onion, green pepper and celery in drippings until tender. Stir in remaining ...
Ingredients: 8 (celery .. leaf .. onions .. peas .. peppers .. sugar ...)
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- 78. PICKLED BLACK - EYED PEAS
- Mix ingredients. Store in covered container in refrigerator. Remove garlic after 1 day. May be kept as long as 2 weeks in the refrigerator.
Ingredients: 8 (oil .. salt .. thinly .. vinegar ...)
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- 79. BLACK - EYED PEAS
- Fry bacon in a large heavy skillet until crisp. Drain bacon on paper towels. Reheat drippings and saute garlic, onion, and green onion until tender, ...
Ingredients: 7 (peas .. pieces .. sauce ...)
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- 80. BLACK EYED PEA SALAD
- Mix above ingredients. Chill. Best if made 1 to 2 days ahead of time.
Ingredients: 6 (oil .. peas .. vinegar ...)
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