- 71. 3 BEAN & RICE SALAD
- Combine all ingredients. Cover and chill for up to 24 hours. Makes 16 servings.
Ingredients: 10 (celery .. cilantro .. peas .. rice ...)
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- 72. BEAN SOUP
- Mix beans. Wash 2 cups ... Also freezes well. 12 servings.
Ingredients: 15 (barley .. garlic .. lemon .. lentil .. lima .. navy ...)
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- 73. SIX BEAN SOUP
- Soak beans in water and 1 ... servings of 1 cup each.
Ingredients: 13 (celery .. cheese .. herbs .. kidney .. leaf .. onion ...)
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- 74. 9 BEAN SOUP
- Rinse and soak legume mix overnight or boil 3 minutes and soak 1 hour. Do not drain. Bring to a boil. Add ham, carrots, celery and green onions. ...
Ingredients: 27 (barley .. ham .. kidney .. lentils .. limas .. monde ...)
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- 75. CHICKEN - VEGETABLE - BEAN SOUP
- Take 1 whole chicken and simmer in pot (that's about 2/3 full with water) until chicken is tender - away from bones. Remove chicken, skin and debone ...
Ingredients: 19 (barley .. beans .. leaves .. lentils .. marjoram ...)
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- 76. BLACK BEAN SOUP
- Combine beans, water, bouillon in ... cornbread and honey. Serves lots.
Ingredients: 17 (basil .. beans .. chunks .. corn .. granules .. leaves ...)
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- 77. SPICY BEANS AND RICE
- Drain black eyed peas, reserving liquid. ... cheese melted, about 5 minutes.
Ingredients: 7 (cheese .. onion .. peas .. rice .. salt ...)
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- 78. TEXAS BEAN DIP
- Serve with tortilla chips.
Ingredients: 4 (jalapenos .. onion ...)
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- 79. GERMAN SAUSAGE & BEANS
- Slice each knockwurst into 3 diagonal pieces. Heat oil in large skillet; saute knockwurst, pepper squares and onions until vegetables are tender, ...
Ingredients: 7 (juice .. oil .. squares ...)
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- 80. BAG O BEAN SALAD
- Soak beans overnight in 2 quarts ... second day.) Bean varieties: Black eyed peas; yellow eye peas; kidney; garbanzo; Great ... pinto; 1 lentils; bolitos, anazzazis.
Ingredients: 13 (marjoram .. oil .. salt .. sugar .. tops ...)
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