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Results 71 - 80 of 167 for bisquick.

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71. BISQUICK CHERRY SWIRL (Fruit)
Preheat oven 350 degrees. Bake 20-25 minutes. Grease jelly roll pan. Mix above vigorously 30 seconds. Spread 2/3's on pan. Spread 1 large can Thank ...
Ingredients: 6  (eggs .. extract .. sugar .. vanilla ...)
72. BISQUICK CHOCOLATE WAFFLES
Beat all ingredients with wire whisk or hand beater until almost smooth. Pour batter from cup or pitcher onto center of hot waffle iron. Bake until ...
Ingredients: 6  (cocoa .. eggs .. oil .. sugar ...)
73. BISQUICK COBBLER
Spread pie filling in pan. Mix the rest of ingredients and pour on top. Bake 400 degrees 45 minutes. Serve hot with vanilla ice cream.
Ingredients: 6  (brand .. milk .. sugar ...)
74. BISQUICK COOKIES
Mix all ingredients together. Bake at 325 degrees for 8 to 10 minutes. Raisins, dates, walnuts, and maraschino cherries may be added.
Ingredients: 5  (egg .. oil .. vanilla ...)
75. BISQUICK COOKIES
If you use lemon pudding, add 1 teaspoon lemon juice. Roll into small balls, flatten a little with glass dipped in powdered sugar, or just press down ...
Ingredients: 4  (egg .. oil ...)
76. BISQUICK COOKIES
Mix ingredients together. Add 1/2 to 1 cup chocolate chips and nuts. Drop by spoonfuls on cookie sheets. Bake 10 minutes at 350 degrees. VARIATIONS: ...
Ingredients: 6  (eggs .. milk .. oil .. sugar ...)
77. BISQUICK COOL FRUIT PIE
Heat oven to 350 degrees. Mix baking mix and 2 tablespoons sugar. Cut in butter until crumbly. Press in bottom and up sides of ungreased glass pie ...
Ingredients: 10  (cream .. fruit .. marshmallows .. soft .. sugar ...)
78. BISQUICK DOUGHNUTS
Mix well. Take 5 or 6 slices fresh bread, cut off crust and cut in quarters. Dip in batter so bread is covered. Fry in deep pan, 375 degrees, until ...
Ingredients: 5  (extract .. milk .. sugar ...)
79. BISQUICK DROP DANISH
Heat oven to 450 degrees. Mix baking mix, butter, and sugar until crumbly. Stir in milk until dough forms. Beat 15 strokes. Drop by rounded ...
Ingredients: 9  (milk .. preserves .. sugar .. vanilla ...)
80. BISQUICK EASY DROP DANISH
Heat oven to 400 degrees. Mix baking mix, butter and sugar until crumbly. Stir in milk until dough forms; beat 15 strokes. Drop by rounded ...
Ingredients: 8  (milk .. preserves .. sugar .. vanilla ...)
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