- 71. BEER CHEESE SOUP
- In heavy pan, melt ... for 5 minutes. Add chicken broth and cream. Mix ... soup is smooth. Add beer and Worcestershire sauce. Mix ... Serve with popcorn. Serves 8.
Ingredients: 10 (broth .. chives .. color .. cream .. flour .. popcorn ...)
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- 72. BEER CHEESE SOUP
- Cook vegetables in butter ... melted. Add pimiento and beer and heat to serving temperature.
Ingredients: 7 (broth .. flour .. onion .. pimiento .. whiz ...)
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- 73. BEER CHEESE SOUP
- Tastes like Applewood's cheese ... gradually add milk and chicken broth until smooth. Heat ... low 10 minutes. Add beer and Worcestershire sauce. Heat ... corn. Makes about 1 quart.
Ingredients: 7 (broth .. flour .. milk .. sauce .. whiz ...)
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- 74. CHEESE AND BEER SOUP
- In heavy pan melt ... not to burn. Add chicken broth and cream gradually, ... stir until melted. Add beer, Worcestershire sauce and ... Top with popcorn, if desired.
Ingredients: 8 (broth .. cream .. flour .. sauce .. whiz ...)
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- 75. HEARTY BEER CHEESE SOUP
- In Dutch oven, combine chicken broth, potatoes, carrots, celery, ... cheese spread, soup and beer; stir until cheese ... 8 (1 1/4 cups) servings.
Ingredients: 9 (broth .. carrots .. celery .. onion .. potatoes ...)
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- 76. BEER & CHEESE SOUP
- Saute the carrots, celery ... Worcestershire. Finally add the beer and stir until all is hot.
Ingredients: 11 (flour .. mustard .. oil .. sauce .. tabasco ...)
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- 77. BEER, CHEESE AND WILD RICE SOUP
- Melt butter in large ... add broth, milk and beer. Cook over medium ... in wild rice and chicken. This soup is nice and thick, adapt to preference.
Ingredients: 16 (carrots .. celery .. flour .. milk .. mustard .. onion ...)
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- 78. BEER CHEESE SOUP
- Melt butter over low ... stir until smooth, add chicken broth and half and ... until well blended. Add beer, Worcestershire sauce and ... Serve topped with popped corn.
Ingredients: 9 (broth .. cheese .. cream .. flour .. sauce ...)
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- 79. BEER CHEESE SOUP
- Cook celery, carrots, green ... Just before serving, add beer and heat. Season with salt to taste. Serves 6 to 8.
Ingredients: 9 (broth .. flour .. onions .. pimento .. salt .. spread ...)
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- 80. HEARTY BEER CHEESE SOUP
- Cook, covered the bouillon, water, beer, celery and onion ... cook until tender. Add chicken soup and cheese. Heat ... 4 quarts. Top with popcorn.
Ingredients: 9 (bouillon .. carrots .. celery .. onion .. soup ...)
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