- 71. BEEF STROGANOFF
- Cut beef across grain into narrow ... beef; stir well. Add consomme and soup. Cook until ... Serve over noodles or rice.
Ingredients: 10 (beef .. consomme .. cream .. flour .. paprika .. sauce ...)
|
- 72. DELICIOUS BEEF BRISKET
- Combine last 5 ingredients. Pour over beef, marinate 12 hours ... use again if you wish.
Ingredients: 6 (consomme .. juice .. sauce .. smoke ...)
|
- 73. QUICK & EASY BEEF STROGANOFF
- Brown until done: Meat, ... (is very dry). Add beef consomme simmer. Add sour cream; ... of egg noodles with salad.
Ingredients: 6 (consomme .. cream .. flour .. meat .. onion ...)
|
- 74. BEEF BOURGUIGNON (FRANCE)
- Cut bacon into small ... light tan. Add the consomme and wine. Stir and ... slightly thickened. Add to beef mixture. Cover, simmer for ... desired. 8 to 10 servings.
Ingredients: 13 (bacon .. consomme .. flour .. mushrooms .. parsley ...)
|
- 75. BEEF KABOBS
- Place beef in rectangular baking dish. Heat consomme, wine, soy sauce, ... tomatoes, onions, and bell peppers.
Ingredients: 7 (consomme .. cornstarch .. juice .. sauce .. tips ...)
|
- 76. BEEF STROGANOFF
- Thinly slice sirloin steak. ... onions. Add can of beef consomme. Simmer until tender. ... Serve over rice or noodles.
Ingredients: 7 (consomme .. cream .. paprika .. steak ...)
|
- 77. BEEF STROGANOFF
- Saute onions in butter, ... Add remaining ingredients to beef with onions. Simmer for ... Serve over noodles or rice.
Ingredients: 11 (consomme .. cream .. flour .. ketchup .. mushrooms ...)
|
- 78. EASY BEEF CASSEROLE
- Combine all ingredients in ... 3 hours or until beef is tender.
Ingredients: 5 (consomme .. cubes .. onions ...)
|
- 79. RICE AND BEEF CASSEROLE
- Melt butter in heavy ... lightly brown onions and beef. Put rice in ... salt and pour beef consomme over rice. Add meat ... for 1 hour. Serves 6.
Ingredients: 6 (consomme .. ground .. rice .. salt ...)
|
- 80. BEEF BOURGUIGNON
- Substitutes: 2 tablespoons catsup. 2 cubes beef bouillon in 1 cup ... and flour. Slowly add consomme and 1/4 cup of ... cooking. Serves 6 to 8.
Ingredients: 13 (beef .. consomme .. flour .. leaf .. marjoram .. onions ...)
|
