- 71. BASIC SWEET DOUGH
- Crumble into bowl: Add: Mix half of flour into liquids, beat well, add remaining flour. Roll out on floured board. Knead until smooth and elastic. ...
Ingredients: 8 (eggs .. flour .. lukewarm .. salt .. sugar ...)
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- 72. BASIC COOKIE RECIPE
- Preheat oven to 350 degrees. Blend all ingredients in a large bowl. Drop by teaspoonfuls 2 inches apart onto ungreased cookie sheet. Bake at 350 ...
Ingredients: 4 (egg ...)
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- 73. BASIC REFRIGERATOR ROLLS
- Mix together the mashed potatoes, shortening, salt, sugar, and beaten eggs. Scald the milk and let it cool; add yeast dissolved in lukewarm water. ...
Ingredients: 9 (eggs .. flour .. milk .. potatoes .. salt .. sugar ...)
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- 74. BASIC SWEET ROLL DOUGH
- Mix sugar, salt, scalded milk and 1/2 cup butter. Add 2 cups flour. Mix warm water with yeast and add beaten eggs. Add to milk mixture. Let rest ...
Ingredients: 11 (flour .. salt .. sugar .. yeast ...)
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- 75. BASIC SWEET DOUGH
- This handy recipe really is a basic for many breads, coffee cakes and rolls. You can ... directed for Basic Sweet Dough.
Ingredients: 10 (flour .. pieces .. salt .. solids .. sugar .. yeast ...)
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- 76. BASIC BUTTER FROSTING
- Soften butter to room ... to cream quickly. Cool cake thoroughly before frosting. 3 ... cake. CHOCOLATE FROSTING: Make basic recipe, using 1/2 cup ... and sides with plain frosting.
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- 77. BASIC SWEET YEAST DOUGH
- Amount of flour will ... Shape into rolls, coffee cake, or bread. Place ... degrees. Yields about 3 dozen.
Ingredients: 8 (eggs .. fat .. flour .. milk .. salt .. sugar .. yeast ...)
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- 78. BASIC FRUIT STARTER
- Combine ingredients in a ... remaining fruit to make cakes. You should have enough fruit to make two to three cakes.
Ingredients: 5 (cherries .. chunks .. sugar .. yeast ...)
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- 79. BASIC SWEET DOUGH WITH FILLING
- Combine water, yeast and ... a tasty fruit coffee cake.) After your filling ... cup sugar, 1 tsp. cinnamon.
Ingredients: 9 (eggs .. flour .. honey .. salt .. sugar .. yeast ...)
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- 80. BASIC POWDERED SUGAR GLAZE
- Good for tea breads, cakes, coffee cakes, or ... Add 1/2 teaspoon maple extract.
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