Results 71 - 80 of 387 for barley soup.
- 71. BEEF BARLEY SOUP
- Brown beef and onions in large soup pot. Add water to ... bone, carrots, tomato sauce, barley and spices. Cook 2 ... tender. Adjust seasonings to taste.
Ingredients: 6 (parsley .. sauce ...)
| - 72. CLASSIC BEEF AND BARLEY SOUP
- Brown ground beef, onion, ... no longer pink. Add barley and remaining ingredients. Cover ... then on low 5-6 hours.
Ingredients: 13 (barley .. beef .. consomme .. leaf .. parsley .. tomatoes ...)
| - 73. HEARTY BEEF AND BARLEY SOUP
- In medium saucepot combine barley and enough water to ... In large kettle or soup pot heat oil over ... 80 mg. sodium per serving.
Ingredients: 15 (barley .. cubes .. leaves .. oil .. onion .. sauce ...)
| - 74. LENTIL - BARLEY SOUP
- In large Dutch oven, ... water, undrained tomatoes, lentils, barley, bouillon cubes, rosemary, ... 15 minutes. Ladle into soup bowls and top with cheese. Serves 5.
Ingredients: 14 (barley .. cubes .. oregano .. rosemary ...)
| - 75. MUSHROOM - BARLEY SOUP
- Soak mushrooms in hot ... soft; add mushrooms, carrot, barley, reserved mushroom liquid, ... leaf. Cover and simmer soup for 30 minutes. Discard ... Otherwise, the cream will lump.
Ingredients: 13 (barley .. broth .. cream .. leaf .. mushrooms .. salt ...)
| - 76. MUSHROOM-BARLEY SOUP
- In a bowl dissolve ... Add mushrooms, mushroom liquid, barley, bay leaf, parsley ... smooth. Stir into the soup. Cook until heated. Garnish with grated cheese.
Ingredients: 13 (cheese .. cubes .. flour .. leaf .. milk .. mushrooms ...)
| - 77. SWISS BARLEY SOUP WITH ROASTED RABBIT LOIN
- Saute brunoise in butter and barley; add flour. Add ... roast. Slice and garnish soup.
Ingredients: 11 (barley .. cream .. flour ...)
| - 78. VEGETABLE BARLEY SOUP
- Place water in pot ... Add meat, beans and barley. Cook meat until ... be added to this soup as well as any ... makes a meal in itself.
Ingredients: 11 (barley .. beans .. bones .. carrots .. celery .. hour ...)
| - 79. BEEF AND BARLEY SOUP
- Fry bacon until crisp; ... Stir in broth, water, barley, paprika, salt, caraway ... bacon and sprinkle over soup. Amount 8 servings.
Ingredients: 17 (barley .. broth .. marjoram .. paprika .. peas ...)
| - 80. BEEF BARLEY SOUP
- Brown beef in hot ... carrots, celery, green pepper, barley, and parsley. Simmer, ... fat. Return meat to soup. Heat through. Serves 8- 10.
Ingredients: 11 (barley .. catsup .. celery .. oil .. parsley .. salt ...)
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