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Results 71 - 80 of 117 for barbeque ribs.

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71. BARBEQUED RIBS
This recipe is for ... (5) pounds of lean ribs (either pork or beef). ... like the ribs well browned.
Ingredients: 8  (catsup .. paprika .. smoke .. soup .. sugar ...)
72. BARBEQUED SPARE RIBS
Bring sauce to a boil a few minutes. Pour over ribs. May have to ... 1 hour at 350 degrees.
Ingredients: 7  (catsup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
73. MAPLE BARBEQUED SPARE RIBS OR CHICKEN WINGS
Mix all ingredients together except meat. Preheat oven to 350 degrees. Brush both sides of meat with mixture. Roast 1 1/2 hours. Basting is optional. ...
Ingredients: 9  (mustard .. onions .. ribs .. salt .. sauce .. syrup ...)
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74. SPARE RIBS WITH MAPLE BARBEQUE
Pour over 5 pounds ribs which have been dredged ... last 15 to 30 minutes.
Ingredients: 9  (ketchup .. onion .. salt .. sauce .. syrup .. vinegar ...)
75. BARBEQUED SHORT RIBS
Combine all ingredients, except meat and mix well. Put meat into roasting pan and pour mixture over meat. Put in refrigerator for 4 hours. Preheat ...
Ingredients: 10  (mustard .. parsley .. ribs .. salt .. sauce .. sugar ...)
76. OVEN BARBEQUED RIBS
Advance preparation: In Dutch ... (salt if desired) to ribs to cover. Cover pan; ... minutes; baste often. Serves 4.
Ingredients: 10  (ketchup .. mustard .. onion .. paprika .. peel ...)
77. SWEET AND SOUR BARBEQUED RIBS
Place ribs in single layer in ... hours, basting often. Serves 4.
Ingredients: 10  (catsup .. clove .. juice .. mustard .. sauce .. spareribs ...)
78. BARBEQUED SPARE RIBS
Mix all ingredients together. Pour over meat. Bake at 350 degrees (uncovered) for 2-3 hours. Yield: 4 adult servings.
Ingredients: 7  (ketchup .. mustard .. ribs .. sauce .. sugar .. vinegar ...)
79. BARBEQUE RIBS
Place in pan. Sprinkle with salt. Add rest of ingredients. Pour over meat. Bake at 350 degrees for 1 1/2 hours, uncover the last 30 minutes.
Ingredients: 10  (catsup .. ribs .. salt .. sauce .. sugar .. vinegar ...)
80. BARBEQUE SAUCE FOR 5 POUNDS RIBS
Boil ribs for 1 1/2 hours. Bake 1 hour then add sauce and bake 1/2 hour longer.
Ingredients: 8  (catsup .. salt .. sauce .. smoke .. sugar ...)
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