|The Classic 1000 Cake and Bake Recipes|
|by Wendy Hobson|
Even in our time-pressured lives, cooks still love making cakes and breads. Not simply for special occasions, but as an everyday source of healthy...
71 - 80 of 110 for baked goods from the 1800s
Spread fillets lightly ... crumb mixture. Preheat the oven to 500 ... the hot dish. Bake at 500 degrees ... Decorate with sprigs of parsley and lemon wedges.
Core apples put ... and bottom of pan. Bake at 350 degrees for 30 to 45 minutes or until apples reach desired doneness. Sprinkle with cinnamon and sugar.
Preheat oven to 400 degrees. Bake unpeeled onions 1 hour. Remove from oven. Cool to ... onions. Bake about 20 minutes or until browned. Serve immediately.
Mix above ingredients. Peel skin from chicken and make ... and marinate overnight. Bake at 350 degrees ... uncovered dish. Turn the pieces over and ... before baking. Serves 3.
Shell and de-vein ... evenly over sauce. Bake 15 minutes at ... slightly browned. Garnish with parsley. Serve over your favorite pasta. Makes 4 servings.
Combine first 4 ... over them. Marinate ribs approximately 1 hour. Bake at 350 degrees for 1 1/2 hours. Crock pot can also be used. Cook 8-10 hours on low.
Mix in plastic bag and coat chicken. Place in baking dish and bake at 350 degrees for 1 1/4 hours.
Wash and clean ... chicken thighs. Mix Good Season's Italian dressing ... are somewhat covered. Bake at 350 degrees ... people. Feeds approximately 3 people.
Wash and dry ... ounce package of Good Seasons dressing with ... with oil-dressing mixture. Bake in 350 degree ... minutes. Serve with potatoes or rice.
Mix above ingredients ... 1/2 cup). Cover with 1 to 2 cups crushed cornflakes or bread crumbs. Bake at 350 degrees for 1 hour, depending on size of pan.
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