Cooks.com RECIPE SEARCH
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
  RECENT SEARCHES  
EVERY FEW MINUTES
NEW RECIPES
READER SUBMITTED
NEWSLETTER
Enter your email to signup for the Cooks.com Recipe Newsletter.

   
French Delicacies - Meat and Poultry
by Domine, Andre and Beer, Gunter
Introducing the Delices de France series, a collaboration involving many of the preeminent chefs working in France today...

Results 71 - 80 of 122 for baked french toast.

Result Page: Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

71. OVEN - BAKED FRENCH TOAST
Cook until syrupy. Pour ... Cover and refrigerate overnight. Bake at 325 degrees, 30-35 minutes or until firm.
Ingredients: 3  (sugar .. syrup ...)
72. OVEN BAKED FRENCH TOAST
Mix together, beating until ... on greased cookie sheet. Bake 10 to 12 minutes at 450 degrees. Low cal and slightly sweet.
Ingredients: 6  (bread .. eggs .. milk .. oil .. salt .. sugar)
73. BAKED FRENCH TOAST
Butter a 9 x ... Spread evenly over bread. Bake at 350 degrees approximately 40 minutes or until puffy and golden. Serve with syrup
Ingredients: 10  (cinnamon .. eggs .. half .. milk .. nutmeg .. slices ...)
74. BAKED FRENCH TOAST
Grease 9 x 13 ... Sprinkle with crumb mixture. Bake 40 minutes or until brown. Cut into squares and top with sliced strawberries to serve.
Ingredients: 11  (blueberries .. bread .. cinnamon .. eggs .. flour ...)
75. BAKED FRENCH TOAST
Melt butter in cookie ... well. Arrange in pan. Bake at 400 degrees at 10-15 minutes. Lift out sugar side up on platter.
Ingredients: 6  (bread .. cinnamon .. eggs .. milk .. sugar ...)
76. BAKED FRENCH TOAST
Layer bread cubes, then ... Cover and refrigerate overnight. Bake at 375 degrees for 40 to 45 minutes uncovered. Serve with butter and syrup.
Ingredients: 7  (cheese .. eggs .. sauce .. syrup ...)
77. OVEN - BAKED FRENCH TOAST
Place 2 tablespoons of ... Place in hot pans. Bake at 425 degrees for ... Yield: 6 to 8 servings.
Ingredients: 8  (amaretto .. bread .. milk .. salt .. sugar .. yolks ...)
78. OVEN-BAKED EGGNOG FRENCH TOAST
About 45 minutes before ... slices on cookie sheets. Bake 8 to 10 minutes ... About 225 calories per serving.
Ingredients: 7  (bread .. eggs .. extract .. half .. nutmeg .. sugar ...)
79. BAKED FRENCH TOAST
1. Butter 9 inch ... Spread evenly over bread. Bake 40-60 minutes until puffed and golden. Serve with maple syrup.
Ingredients: 11  (cinnamon .. eggs .. extract .. half .. milk .. nutmeg ...)
80. BAKED FRENCH TOAST
1. Grease a 9x13 ... evenly with crumb mixture. Bake 40 minutes or golden ... strawberries or raspberries. Serves 8-10.
Ingredients: 11  (blueberries .. bread .. cinnamon .. eggs .. flour ...)
Result Page: Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next


  top of page

   
ADVERTISEMENT
FEATURED RECIPES

COOKS.COM : COOKING, RECIPES AND MORE 0.49phc
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.15s