- 71. CREOLE STUFFED PEPPERS
- Preheat oven to 350 ... greased shallow baking dish. Bake 30 minutes or until green peppers are tender. Makes 6 servings.
Ingredients: 8 (onion .. peppers .. slices .. tomatoes ...)
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- 72. SCALLOPED CORN FOR TWO
- Combine first 5 ingredients, ... Sprinkle over corn mixture. Bake at 375 degrees for 40 minutes. Serves 2.
Ingredients: 8 (cob .. crumbs .. milk .. salt ...)
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- 73. FRESH CORN CAKES
- Cut kernels from cob; scrape cobs with ... a small amount of milk.)
Ingredients: 10 (corn .. eggs .. flour .. milk .. oil .. salt .. sugar ...)
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- 74. CORN - STUFFED PEPPERS
- Slice tops from green ... a shallow baking dish. Bake at 375 degrees for 25 to 35 minutes. 8 servings.
Ingredients: 10 (flour .. onion .. peppers .. salt ...)
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- 75. HARVEST CASSEROLE
- Place eggplant and zucchini ... butter over. Cover and bake 45 minutes, uncover and ... 10 to 15 minutes longer.
Ingredients: 12 (beef .. cheese .. cob .. parsley .. rice .. salt ...)
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- 76. SHAKER CORN PUDDING
- Blend butter with sugar. ... 1/2 quart casserole dish. Bake in 325 degree oven ... out clean. Yield 6 servings.
Ingredients: 7 (cob .. eggs .. flour .. milk .. salt .. sugar ...)
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- 77. HARVEST HAMBURGER
- 1. Place the eggplant ... over. 4. Cover and bake 45 minutes. Uncover and ... are tender, 10-15 minutes longer.
Ingredients: 12 (beef .. cheese .. cob .. parsley .. rice .. salt ...)
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- 78. SWISS CORN BAKE
- Cook corn in 1 ... over corn mixture - bake in 350 degree oven for 25 to 30 minutes. Garnish with green pepper rings if desired. Serves 6.
Ingredients: 9 (crumbs .. egg .. milk .. onion .. salt ...)
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- 79. CORN BAKE CASSEROLE
- Cook fresh corn in ... Sprinkle over corn mixture. Bake at 350 degrees for 25-30 minutes. Garnish with green pepper rings. (4-6 servings.)
Ingredients: 9 (crumbs .. milk .. salt ...)
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- 80. QUICK COB
- Melt butter in 9"x9" ... "spoon" in pie filling. Bake at 350 degrees for exactly 1 hour.
Ingredients: 6 (flour .. milk .. sugar ...)
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