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Results 71 - 80 of 312 for baked asparagus.

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71. EASY BAKED ASPARAGUS
Heat oven to 375 ... dish. Line bottom with asparagus spears. Mix onion, celery, ... evenly over asparagus. Cover; bake 45 minutes. 4 servings. ... before storing them in freezer.
Ingredients: 9  (celery .. cheese .. crumbs .. onion .. oregano ...)
72. BAKED ASPARAGUS
In large bowl mix the first 5 ingredients. Stir in asparagus. Turn into a ... tender (about 1 1/2 hours).
Ingredients: 6  (apart .. flour .. mustard .. sauce .. soup ...)
73. ASPARAGUS - HAM BAKE
Add water to evaporated ... pour boiling water over asparagus spears to separate them; drain.
Ingredients: 10  (cheese .. crumbs .. ham .. milk .. onion .. rice ...)
74. CREAMY ASPARAGUS AND CARROT BAKE
Cook asparagus until just tender; cook ... sliced, toasted almonds. Serves 6.
Ingredients: 6  (almonds .. asparagus .. cheese .. flour .. nutmeg ...)
75. ASPARAGUS BAKE
Arrange asparagus in a fan or ... and bread crumbs. Serves 4.
Ingredients: 10  (asparagus .. crumbs .. flakes .. parmesan .. thyme ...)
76. ASPARAGUS HOLLANDAISE
Have butter and eggs ... thick and smooth. Arrange asparagus in shells; cover with sauce.
Ingredients: 7  (juice .. salt .. shells .. yolks ...)
77. ASPARAGUS PIE
Melt butter in a ... Cut all but 6 asparagus spears into halves or ... 3 minutes until lightly brown.
Ingredients: 11  (asparagus .. cheese .. cornstarch .. ham .. juice ...)
78. HAM - ASPARAGUS QUICHE
Prick pastry with fork ... to 2 cups rice. Bake at 425 degrees for ... evenly in shell. Arrange asparagus spears spoke fashion over ... is set. Garnish with parsley.
Ingredients: 9  (eggs .. ham .. milk .. optional .. salt ...)
79. ASPARAGUS CHEESE PIE
Cook asparagus just until tender (3 ... with remaining Parmesan cheese. Bake for 30 minutes or ... center with thinly sliced tomato.
Ingredients: 11  (asparagus .. cheese .. cream .. egg .. flour .. salt ...)
80. SCALLOPS WITH ASPARAGUS
Combine sauce ingredients in ... mix until smooth. Wash asparagus stalks and snap off ... controlled when I make it.
Ingredients: 14  (asparagus .. cornstarch .. oil .. salt .. scallions ...)
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