- 71. NINE DAY PICKLES
- Tie in a cheesecloth ... cool place for 3 days. Drain brine, bring ... a boil. Pour over pickles. Boil syrup each ... bag in crock all winter.
Ingredients: 5 (cucumbers .. salt .. sugar .. vinegar ...)
|
- 72. THIRTEEN DAY CUCUMBER PICKLE
- First day: Wash cucumbers, whole ... to seventh day: Keep pickles submerged, removing scum and ... They're so crisp and sweet!
Ingredients: 7 (alum .. spices .. sugar .. vinegar ...)
|
- 73. 14 DAY PICKLES
- Cut cucumbers in blocks. ... 1 week on 8th day drain water off. Boil ... Set 24 hours. Put pickles in hot jars. Reheat ... seal with 2 piece lids.
Ingredients: 7 (alum .. cucumbers .. salt .. sticks .. sugar .. vinegar ...)
|
- 74. 6-DAY PICKLES
- Soak pickles 3 days in salt water strong ... Then pour syrup over pickles.
Ingredients: 6 (bark .. pickles .. spices .. sugar .. vinegar ...)
|
- 75. NINE DAY PICKLES
- Place sliced cucumbers in ... cucumbers. Let stand 3 days. Drain in saucepan ... syrup at beginning if desired.
Ingredients: 8 (alum .. spice .. sugar .. vinegar ...)
|
- 76. 11 DAY PICKLES
- Make salt water to ... prepared salt water over pickles to cover. Let stand 3 days. Fourth day drain ... boil all together and can.
Ingredients: 5 (allspice .. cinnamon .. pickles .. vinegar ...)
|
- 77. FOURTEEN DAY PICKLES
- Cover pickles with brine. Let stand 1 week in crock. On eighth day, pour off brine. ... alum will keep pickles crisp.
Ingredients: 3 (pickles .. salt ...)
|
- 78. TWO-DAY REFRIGERATOR PICKLES
- Preparation time: 20 minutes. Chilling time: 2 days. Scrub, cut off ... cool completely. Pour over pickles to 1/4 inch from ... to eat in 2 days.
Ingredients: 5 (jar .. vinegar ...)
|
- 79. 11 DAY SWEET PICKLES
- Scrub and chunk pickles; put in salt brine for 3 days. Prepare stone jar. ... 10 minutes in boiling bath.
Ingredients: 9 (alum .. cinnamon .. pickles .. sugar .. vinegar ...)
|
- 80. 14 DAY PICKLES
- Let stand 7 days weighted down. Remove from brine and wash. Cut pickles so alum can get ... 10 minutes so sealed good.
Ingredients: 3 (best .. egg ...)
|
