- 61. CONFETTI ZUCCHINI RELISH
- Combine zucchini, onion and salt. ... water bath. 16 half pints.
Ingredients: 12 (cornstarch .. mustard .. onion .. salt .. sugar ...)
|
- 62. ZUCCHINI PICKLE RELISH
- Wash zucchini. Chop, do not ... sterile jars. Makes 5 pints.
Ingredients: 9 (cinnamon .. mustard .. nutmeg .. onions .. sugar ...)
|
- 63. ZUCCHINI RELISH
- Combine chopped or coarsely grated zucchini, onion and salt ... into sterilized jars and seal.
Ingredients: 8 (onions .. salt .. sugar .. turmeric .. vinegar ...)
|
- 64. ZUCCHINI RELISH
- Peel and dice zucchini, peppers and onions. ... in hot jars and seal.
Ingredients: 12 (cornstarch .. mustard .. onions .. salt .. sugar ...)
|
- 65. EASY ZUCCHINI RELISH
- Combine zucchini, sugar, water, vinegar, ... refrigerated up to 2 weeks.
Ingredients: 6 (jello .. sugar .. vinegar .. zucchini ...)
|
- 66. ZUCCHINI RELISH
- Combine and let stand ... thickened. Drain and rinse zucchini mixture. Add zucchini mixture and bottle and process.
Ingredients: 12 (mustard .. nutmeg .. onion .. salt .. sugar .. turmeric ...)
|
- 67. ZUCCHINI RELISH
- Mix first 3 ingredients. ... for syrup. Add drained zucchini and boil 20 minutes. Can in jars and seal. Makes about 6 pints.
Ingredients: 11 (cornstarch .. mustard .. nutmeg .. salt .. sugar ...)
|
- 68. ZUCCHINI RELISH
- Grind zucchini coarsely. Add onion and ... Seal in jars while hot.
Ingredients: 10 (mustard .. nutmeg .. onion .. salt .. sugar .. vinegar ...)
|
- 69. ZUCCHINI RELISH
- Combine onions, zucchini and salt. Let stand ... jars. Makes about 5 pints.
Ingredients: 13 (cornstarch .. mustard .. nutmeg .. onion .. salt ...)
|
- 70. ZUCCHINI RELISH
- Sprinkle salt over zucchini and onion. Let set ... seal. Makes approximately 6 pints.
Ingredients: 10 (coarse .. ground .. mustard .. onion .. peppers ...)
|