- 61. SANGRIA
- Peel peaches and slice. ... sugar is melted. Combine wine in punch bowl with ... ice and white rum (optional)
Ingredients: 6 (cinnamon .. peaches .. sugar ...)
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- 62. SUMMER SANGRIA
- Combine sugar and water ... ice cubes and chilled wine. Very good and pretty with burgundy wine. Serve in large glass pitcher. Very pretty.
Ingredients: 8 (balls .. brandy .. juice .. sugar ...)
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- 63. ORANGE SANGRIA
- Peel oranges. In a bowl combine peeled oranges with sugar. With a spoon, bruise the oranges until it forms a "syrup". Cover bowl and let it ferment ...
Ingredients: 5 (juice .. liquour .. oranges .. sugar ...)
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- 64. SANGRIA SLUSH
- Arrange chopped pineapple and ... 1 1/2 cups of wine and process until smooth. ... pineapple spear. Makes 2 quarts.
Ingredients: 6 (pineapple .. sections .. soda .. spears ...)
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- 65. SANGRIA
- With vegetable peeler cut ... juices, lemon slices and wine; refrigerate. Just before serving, adding ice cubes and soda. Makes about 8 cups.
Ingredients: 8 (crosswise .. cubes .. juice .. orange ...)
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- 66. SANGRIA
- Peel peaches and slice. ... sugar is melted. Combine wine in punch bowl with ... ice and white rum, optional.
Ingredients: 6 (cinnamon .. peaches .. sugar ...)
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- 67. PABLO'S SANGRIA
- Fill 1/2 gallon container ... Add 7 Up and wine. Add sugar and ... be put in punch bowl.
Ingredients: 5 (sugar ...)
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- 68. SANGRIA
- Mix all ingredients except club soda and fruit ahead and chill. Just before serving, add club soda, fruit and a tray of ice.
Ingredients: 6 (juice .. soda .. sugar ...)
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- 69. SANGRIA
- In a large bowl ... and lime slices with wine and brandy and marinate ... serving. Makes about 2 quarts.
Ingredients: 6 (brandy .. soda ...)
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- 70. TRADITIONAL SANGRIA
- Combine all ingredients except club soda in a large pitcher, stirring to dissolve sugar. Add club soda just before serving. Serve over ice with ...
Ingredients: 8 (brandy .. strips .. sugar ...)
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