- 61. WILTED SPINACH SALAD
- Cook bacon, crumble bacon ... and sliced mushrooms into salad bowl, gradually pour hot ... power 45-60 seconds per egg.
Ingredients: 11 (celery .. mushrooms .. salt .. spinach .. sugar ...)
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- 62. WILTED SPINACH SALAD
- Remove stems, wash spinach ... until coated and slightly wilted. Transfer to a serving dish, sprinkle with cheese and garnish with egg slices.
Ingredients: 10 (cheese .. juice .. spinach .. sugar .. vinegar ...)
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- 63. WILTED BACON-AND-LETTUCE SALAD
- Combine lettuce and mushrooms in a large salad bowl; set aside. Cook ... Serve immediately. Yield: 6 servings.
Ingredients: 7 (bacon .. mushrooms .. pieces .. salt .. sugar .. vinegar ...)
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- 64. WILTED LETTUCE SALAD
- Cook bacon until crisp; ... lettuce and onions in salad bowl. To hot bacon ... of salad bowl and serve.
Ingredients: 8 (bacon .. lettuce .. sugar .. vinegar ...)
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- 65. WILTED SPINACH SALAD (MICROWAVE)
- Arrange bacon slices in ... spinach and onions in salad bowl. Pour on hot dressing. Toss lightly to coat. Sprinkle bacon on top. Serve.
Ingredients: 9 (apart .. bacon .. mustard .. salt .. sugar .. vinegar ...)
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- 66. GRANDMA'S WILTED LETTUCE SALAD
- Fry bacon in 12 ... toss until lettuce is wilted, 1 to 2 minutes. 4 servings.
Ingredients: 7 (juice .. salt .. sugar ...)
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- 67. WILTED SPINACH SALAD
- Place spinach, sliced mushrooms and red onion in a large salad bowl; set aside. Place ... mixed. Serves 4 to 6.
Ingredients: 6 (pieces .. vinegar ...)
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- 68. WILTED SPINACH SALAD
- Prepare bacon, reserving 3 tablespoons fat. Saute onion in bacon fat until tender. Add vinegar and keep warm. Chop whites of eggs and toss with ...
Ingredients: 8 (celery .. eggs .. leaves .. onion .. vinegar ...)
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- 69. RUTH'S WILTED LETTUCE SALAD
- Just before serving, shred ... minutes until lettuce is wilted. This is a ... just did it by heart.
Ingredients: 7 (onions .. salt .. sugar .. vinegar ...)
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- 70. WILTED SPINACH SALAD
- Fry bacon in 12 ... Toss until spinach is wilted, 1 to 2 minutes.
Ingredients: 6 (bacon .. sugar .. vinegar ...)
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