- 61. GREATEST PASTA SALAD
- Boil sugar and vinegar together until sugar is ... tender; drain; chill. Chop cucumber and onion together in ... large bowl combine vegetables, pasta, and dressing. Refrigerate ... Stir 2 or 3 times.
Ingredients: 12 (garlic .. mustard .. oil .. onion .. pasta .. pimentos ...)
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- 62. PASTA SALAD
- Cook pasta according to package directions. ... Let sit overnight. Stir gently.
Ingredients: 8 (oil .. pasta .. pieces .. sugar .. vinegar ...)
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- 63. PASTA SALAD
- Mix together in a large bowl and chill.
Ingredients: 13 (cucumbers .. flakes .. oil .. olives .. onion .. parsley ...)
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- 64. SPRING PASTA SALAD
- Cook, drain and cool ... ingredients and pour over salad, toss thoroughly. Chill in refrigerator for several hours or overnight.
Ingredients: 9 (cabbage .. mayonnaise .. rings .. sugar .. vinegar ...)
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- 65. ITALIAN PASTA SALAD
- In jar with tight fitting lid, combine oil, vinegar, salt, basil, hot ... ingredients. Pour dressing over salad and toss. Cover and ... Makes 8 to 11 cups.
Ingredients: 12 (basil .. oil .. salt .. sauce .. strips .. thirds ...)
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- 66. PASTA SALAD
- Prepare rotini according to package directions. Drain. Add tomatoes, cucumber, mushrooms, green pepper, ... onion. Blend olive oil, vinegar, seasoned salt, pepper and paprika. Toss dressing with salad mixture. Cover and chill. Before serving, toss gently. Serves 6-8.
Ingredients: 14 (celery .. mushrooms .. oil .. olives .. onion .. paprika ...)
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- 67. LEE'S PASTA SALAD
- Beat together first 8 ingredients. Chop raw vegetables and add to Rotini. Mix in all ingredients and chill.
Ingredients: 14 (accent .. mustard .. oil .. olives .. pimento .. sugar ...)
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- 68. PASTA SALAD
- Mix well.
Ingredients: 11 (flakes .. mustard .. pimiento .. salt .. sugar ...)
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- 69. LINGUINE SALAD
- Break pasta into 2 inch pieces ... to chopping. After preparing salad dressing in cruet or ... Retoss prior to each serving.
Ingredients: 8 (onions .. pkg. .. stalks .. tomatoes .. vinegar ...)
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