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Results 61 - 70 of 143 for velveeta rotel dip.

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61. HOT HAMBURGER DIP
Brown hamburger; pour off all excess grease. Set aside. Put cheese, tomatoes, juice, garlic and Worcestershire sauce in double boiler until cheese is ...
Ingredients: 5  (juice .. sauce ...)
62. MEAT CHEESE DIP
Brown meats. Melt cheese in crock pot. Add Rotel tomatoes, soup, garlic and ... cooking on low while serving.
Ingredients: 6  (cheese .. soup .. tomatoes ...)
63. NACHO DIP
Melt Velveeta in microwave. Stir in the ROTEL. Mix thoroughly. Serve with tortilla chips.
Ingredients: 2  (cheese .. chilis)
64. SPICY NACHO DIP
Brown and drain ground chuck and sausage. Melt Velveeta in double broiler; stir in can of Rotel tomatoes. Add well drained ... over Doritos or Nacho Chips.
Ingredients: 5  (cheese .. chips .. sausage ...)
65. CHEESE & SAUSAGE DIP
Brown sausage. Cut Velveeta into cubes and place in crock pot. Add Rotel and sausage. Heat in crock pot until Velveeta is melted.
Ingredients: 3  (rotel .. sausage .. velveeta)
66. CHEESE DIP
Fry sausage, breaking it ... cheese and stir. Pour Rotel tomatoes into cheese mixture. ... with tortilla chips or Fritos.
Ingredients: 5  (cheese .. onion .. sauce .. sausage ...)
67. CHILI-CHEESE DIP
Brown beef and onion stirring to crumble meat; drain. Combine all other ingredients in a crockpot on high heat setting. After beef and onion is ...
Ingredients: 5  (beef .. cheese .. chili ...)
68. HEARTY AND SPICY CHEESE DIP
Brown hamburger meat and drain off fat. Set aside. Melt cheese and stir in tomatoes and milk. Add meat. Serve warm. Great for nachos!
Ingredients: 4  (cheese .. meat .. milk .. tomatoes)
69. HOT MEAT DIP
Brown meat and drain. Mix and heat all ingredients. It is good to keep in a slow cooker or in a crock pot to keep it warm. Good with chips or French ...
Ingredients: 7  (meat .. onion .. sausage .. soup .. tomatoes ...)
70. MEAT DIP
Brown meats; drain. Add cheese, soups and Rotel. Heat until all melted. Put into crock pot and keep on warm. Serve with chips.
Ingredients: 6  (cheese .. chips .. rotel .. sausage .. soup ...)
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