- 61. TWINKIE CAKE
- Bake and cool one 9 x 13 inch yellow cake mix. Prepare filling: Mix ... 24 hours to develop flavor.
Ingredients: 8 (crisco .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 62. TWINKIE CAKE
- Split Twinkies lengthwise. Arrange in 9"x12" ... Cover and store in refrigerator.
Ingredients: 6 (bananas .. nuts .. twinkies .. whip ...)
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- 63. TWINKIE CAKE
- Place Twinkies in large oblong pan ... nuts and cherries. Serves 10-12.
Ingredients: 5 (bananas .. whip ...)
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- 64. TWINKIE CAKE
- Use enough Twinkies to line bottom of ... Cool Whip and refrigerate overnight.
Ingredients: 5 (bananas .. twinkies .. whip ...)
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- 65. TWINKIE CAKE
- Mix flour with milk ... other ingredients, except prepared cake. Beat well as ... day to develop flavor. Refrigerate.
Ingredients: 8 (crisco .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 66. TWINKIE CAKE
- Mix cake mix according to directions ... Spread between layers of cake.
Ingredients: 9 (flour .. milk .. salt .. sugar .. vanilla .. whip ...)
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- 67. TWINKIE CAKE
- Line a 9"x13" pan with broken Twinkies. Mix 2 boxes ... bananas. Sprinkle with chopped nuts.
Ingredients: 7 (bananas .. milk .. nuts .. twinkies .. whip ...)
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- 68. TWINKIE CAKE
- Slice Twinkies in half lengthwise. Place ... for 12 hours before serving.
Ingredients: 6 (bananas .. pecans .. twinkies .. whip ...)
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- 69. TWINKIE CAKE
- Line a 9 x 13 inch pan with Twinkies that have been cut ... chopped nuts on top. Chill!
Ingredients: 7 (cheese .. milk .. nuts .. twinkies .. whip ...)
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- 70. TWINKIE CAKE FROSTING
- Cook milk and flour until thick; cool and add this mixture to remaining ingredients. Frost cake when cool.
Ingredients: 8 (cake .. crisco .. flour .. milk .. salt .. sugar ...)
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