- 61. FRENCH DRESSING
- Combine all ingredients in blender, adding oil last. Chill and shake well before serving. Make 1 quart.
Ingredients: 9 (mustard .. oil .. salt .. sauce .. soup .. sugar ...)
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- 62. FRENCH DRESSING FOR LETTUCE SALADS
- Combine above ingredients and shake well or put in blender. Store in refrigerator.
Ingredients: 8 (oil .. paprika .. salt .. sauce .. soup .. sugar ...)
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- 63. FRENCH DRESSING
- Blend together with blender.
Ingredients: 10 (garlic .. mustard .. oil .. paprika .. salt .. sauce ...)
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- 64. HOMEMADE FRENCH DRESSING
- Mix well and refrigerate.
Ingredients: 9 (mustard .. oil .. paprika .. salt .. sauce .. soup ...)
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- 65. $1, 000 FRENCH DRESSING
- Combine all ingredients in quart jar and shake vigorously. Ready to serve over favorite salad mixings.
Ingredients: 9 (garlic .. mustard .. oil .. salt .. sauce .. soup ...)
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- 66. FRENCH DRESSING
- Blend together and chill.
Ingredients: 7 (mustard .. oil .. paprika .. salt .. soup .. sugar ...)
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- 67. FRENCH HONEY SALAD DRESSING
- Add all ingredients together; shake well. Pour over prepared tossed salad. Great with Italian meals.
Ingredients: 7 (honey .. oil .. salt .. soup .. vinegar ...)
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- 68. HOMEMADE FRENCH DRESSING
- Mix well in blender and store in refrigerator.
Ingredients: 7 (oil .. paprika .. salt .. soup .. sugar .. vinegar ...)
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- 69. $50 FRENCH SALAD DRESSING
- Put into blender or food processor in order as written. Blend 30 seconds at high speed; keep refrigerated.
Ingredients: 8 (mustard .. oil .. salt .. sauce .. soup .. sugar ...)
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- 70. FRENCH DRESSING
- Add ingredients in the above order. Shake well. Chill.
Ingredients: 9 (mustard .. oil .. salt .. sauce .. soup .. sugar ...)
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