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Results 61 - 70 of 145 for tapioca pudding.

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61. FLUFFY TAPIOCA PUDDING
1. Wash the tapioca and soak in enough ... minutes. Serves 4 to 6.
Ingredients: 6  (milk .. salt .. sugar .. tapioca .. vanilla ...)
62. TAPIOCA PUDDING
Combine egg yolks, 2 tablespoons sugar, tapioca and salt in saucepan. ... glossy. Fold into tapioca mixture.
Ingredients: 9  (cream .. milk .. salt .. sugar .. tapioca .. vanilla ...)
63. "TAPIOCA PUDDING"
Mix tapioca, salt, sugar, milk ... may be used for variation.
Ingredients: 10  (milk .. salt .. sugar .. tapioca .. vanilla .. whip ...)
64. CHOCOLATE MINT TAPIOCA PUDDING
In medium bowl combine ... Fold egg whites into tapioca mixture. Serve chilled. Calories: 112.
Ingredients: 6  (extract .. tapioca .. tartar ...)
65. MAPLE NUT TAPIOCA PUDDING
Mix milk, tapioca, salt and maple ... Pour into bowl and cool.
Ingredients: 7  (egg .. milk .. nuts .. salt .. syrup .. tapioca ...)
66. TAPIOCA PUDDING
1. Mix egg yolk ... 2. Add remaining milk, tapioca and salt. 3. Cook ... serving = 1/2 milk exchange.
Ingredients: 6  (milk .. tapioca .. vanilla ...)
67. TAPIOCA RHUBARB PUDDING
Cut unpeeled rhubarb into ... in saucepan and add tapioca and salt. Cook over ... Cool. Serve with whipped cream.
Ingredients: 6  (rhubarb .. rind .. salt .. sugar .. tapioca ...)
68. FRUIT TAPIOCA PUDDING
Boil water; add tapioca. Boil 10 minutes. ... until thick (overnight is best).
Ingredients: 5  (jello .. sugar ...)
69. MATTS FLUFFY TAPIOCA PUDDING
Beat egg whites until ... beating until stiff. Mix tapioca, remaining sugar, milk, ... be eaten hot or cold.
Ingredients: 6  (milk .. sugar .. tapioca .. vanilla .. whites .. yolks)
70. GRAHAM CRACKER TAPIOCA PUDDING
Scald milk and add tapioca to it. Cook until ... 45 minutes or until set.
Ingredients: 8  (milk .. raisins .. salt .. sugar .. tapioca .. vanilla ...)
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