- 61. TACO CASSEROLE
- In 1 1/2 quart casserole, crumble beef. Stir in onion. ... stir together beans and taco sauce. Spread in bottom ... and optional ingredients. Serves 6.
Ingredients: 14 (beans .. beef .. cheese .. dip .. lettuce .. onion ...)
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- 62. TACO DIP
- Brown ground beef, let cool. Combine ... shredded Cheddar cheese and taco sauce. Place round corn chips around for dipping.
Ingredients: 4 (beef .. cheese .. cream ...)
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- 63. NACHOS DIP
- 10 x 15 pan ... chopped onion, drained ground beef. Spread evenly, undrained ... and spread in center. Taco sauce, sliced black olives, ... sour cream and guacamole. Dip in with nacho chips. Serves a crowd.
Ingredients: 13 (beans .. beef .. cheese .. chilies .. cream .. guacamole ...)
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- 64. BYERLY'S TACO SALAD
- Prepare topping ingredients, store ... For filling: Brown ground beef, drain. Add garlic, ... Makes 6 to 8 servings.
Ingredients: 14 (beef .. cheese .. chips .. cream .. salt ...)
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- 65. TACO SALAD DIP
- 1. Brown beef in 1 1/2 quart ... About 3 1/2 cups dip.
Ingredients: 15 (beans .. beef .. cheese .. chips .. cream .. food ...)
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- 66. HEAVY DUTY TACO DIP
- Fry ground beef and onions until meat ... 30 minutes. If desired, dip can be garnished with sour cream or guacamole or both.
Ingredients: 7 (beans .. beef .. cheese .. chili .. sauce ...)
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- 67. TACO SOUP
- Brown meat and onion ... water, seasoning packet and dip mix. Stir and heat ... corn bread or tortilla chips.
Ingredients: 8 (beans .. beef .. corn .. packet .. tomatoes ...)
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- 68. NACHO DIP
- Fry beef and onion until light ... chopped, 1 cup avocado dip and 1 cup sour cream.
Ingredients: 7 (beans .. beef .. cheese .. chilies .. medium ...)
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- 69. TACO SOUP
- Brown beef or turkey and drain ... nights. Good for leftovers also.
Ingredients: 8 (beans .. corn .. peppers .. tomatoes .. turkey ...)
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- 70. MEXICAN DIP
- Brown the ground beef. Add diced onion ... tomato sauce. Stir in taco seasoning. This recipe may ... crock pot all evening. Dip your Tostitos and enjoy.
Ingredients: 7 (beef .. cheese .. onion .. sauce ...)
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