- 61. LAYERED CHICKEN SALAD
- Layer 1 1/2 cups ... chopped red and green pepper, water chestnuts and ... cups. Serve with French bread.
Ingredients: 22 (cream .. lettuce .. mayonnaise .. milk .. mustard ...)
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- 62. MAC ATTACK
- Mix all together. Refrigerate covered. Spoon over hamburgers on a sesame seed bun or plain bun. Yields: 2 cups.
Ingredients: 6 (onion .. sugar .. whip ...)
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- 63. MACARONI CHILI
- In Dutch oven, brown beef in oil. Add tomatoes, juice, onion, garlic, 4 teaspoons salt, and remaining seasonings. Simmer covered 1 hour. Stir in ...
Ingredients: 14 (juice .. leaf .. oil .. onion .. round .. salt ...)
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- 64. MACARONI SALAD
- Cook macaroni according to directions on package. Drain and rinse and chill for 2 hours. Add celery, pickles and pimento. Toss lightly. Add remaining ...
Ingredients: 7 (celery .. macaroni .. pickle ...)
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- 65. MACARONI SALAD
- NOTE: I use boiled ham, but can use chicken or shrimp. Mix above ingredients and serve on lettuce cups. Garnish with pimento and paprika. If used for ...
Ingredients: 9 (celery .. ham .. macaroni .. mayonnaise .. mustard ...)
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- 66. MACARONI SALAD
- Mix all ingredients with mayonnaise and teaspoon mustard; salt to taste.
Ingredients: 7 (carrot .. cheese .. egg .. macaroni .. onion .. pickles ...)
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- 67. MARINADED SALAD
- Mix all ingredients together; marinade overnight in refrigerator. Drain before serving. Serves 8.
Ingredients: 10 (celery .. oil .. onions .. pimento .. sugar .. vinegar ...)
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- 68. MEXICAN CORN BREAD
- Mix all ingredients. Bake at 400 degrees for 45 minutes. May be frozen uncooked.
Ingredients: 10 (cheese .. corn .. eggs .. meal .. milk .. oil .. salt ...)
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- 69. NO POTATO, POTATO SALAD
- Mix all ingredients and cover. Refrigerate overnight.
Ingredients: 11 (celery .. mustard .. olives .. onions .. pickle ...)
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- 70. ONE POT DINNER
- Brown beef in skillet. Drain off fat and put beef in crockpot. Brown bacon and onions. Drain off fat. Add bacon, onions and remaining ingredients to ...
Ingredients: 11 (beans .. beef .. juice .. ketchup .. molasses .. onion ...)
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