by Paul Gayler 100 recipes for the American favorite. This cookbook celebrates the versatility of steak, both as a family barbecue staple and as a gourmet meal.
Brown meat in large ... minutes, stirring occasionally. Combine spinach and cottage cheese in ... in refrigerator. Bake as directed. Ingredients: 7 (beef .. cheese .. sauce ...)
Saute onion and ground beef until onion is transparent. ... Squeeze liquid from thawed spinach and combine with cottage ... to 35 minutes. Serves 4. Ingredients: 12 (basil .. beef .. cheese .. juice .. oregano .. parsley ...)
