- 61. SPANISH WIENER CASSEROLE
- Cut wieners into 1 ... and place in covered casserole dish. Bake 45 minutes at 325 degrees. Season (salt and pepper) to taste. Serves 5.
Ingredients: 5 (onion .. rice .. sauce .. tomatoes .. wieners)
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- 62. SPANISH BEEF CASSEROLE
- Brown meat; drain excess fat. Add 1 cup water, tomatoes, chili powder, onion and rice. Simmer 20 minutes.
Ingredients: 5 (beef .. onion .. rice-roni .. tomatoes ...)
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- 63. SPANISH CASSEROLE
- In bottom of 2 quart casserole put 1 cup rice and add corn (be ... cook for 1/2 hour more.
Ingredients: 8 (corn .. rice ...)
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- 64. SPANISH FANDANGO CASSEROLE
- Brown and crumble beef. ... of spinach). Layer in casserole. Top with Jack cheese. Bake at 350 degrees, 50 to 60 minutes.
Ingredients: 12 (beef .. cheese .. cream .. mushrooms .. onions ...)
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- 65. CHILI RELLENO CASSEROLE
- Grease or spray with ... 350 degrees. Serve with Spanish rice. Serves 4. SPANISH ... salsa in place of water.
Ingredients: 9 (cheese .. egg .. flour .. milk .. rice .. salsa ...)
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