- 61. CHEESE TOPPING FOR BAKED POTATOES (OR OTHER COOKED VEGETABLES)
- Mix all ingredients thoroughly ... Note: Delicious on baked potatoes, cooked carrots, broccoli, ... other favorites. Makes 4 servings.
Ingredients: 5 (chives .. cream ...)
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- 62. HAM AND POTATO CASSEROLE
- Combine all casserole ingredients and mix well. Place in casserole dish. Combine topping ingredients; sprinkle on casserole. Bake at 350 degrees for ...
Ingredients: 9 (cheese .. cream .. ham .. onion .. soup ...)
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- 63. CHEESY POTATOES
- Mix all ingredients, except butter. Put into buttered casserole. Let stand a few minutes before baking. Sprinkle crushed corn flakes on top. Pour ...
Ingredients: 8 (cheese .. cream .. flakes .. salt .. slightly .. soup ...)
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- 64. CHEESY POTATO CASSEROLE
- Let tater tots thaw and crumple into a large bowl. Mix in soup and sour cream and 1/2 the Cheddar cheese. Spread into a baking dish and sprinkle the ...
Ingredients: 4 (cheese .. cream .. soup .. tots)
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- 65. HASHBROWN POTATO CASSEROLE
- Preheat oven to 350 degrees. Mix all ingredients. Arrange in baking dish, 9 x 13 inches. Sprinkle with corn flakes. Top with butter. Bake for 1 to 1 ...
Ingredients: 10 (cheese .. cream .. flakes .. onions .. salt .. soup ...)
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- 66. AU GRATIN POTATOES
- Defrost hash browns 30 ... until well mixed. Place potatoes in potatoes in 13"x9"x2" ... 375 degrees for 1 hour.
Ingredients: 7 (browns .. cheese .. chips .. cream .. onion ...)
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- 67. AU GRATIN POTATOES
- Saute the onion in the butter; add the frozen potatoes, parsley, pimento, spices ... amount of chopped or shredded carrots and (or) celery ... for additional color or taste.
Ingredients: 8 (more .. parsley .. pimento ...)
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- 68. AUNT DOROTHY'S FANCY POTATOES
- In large oblong baking ... buttered, pour all frozen potatoes. Distribute butter evenly ... golden brown. Yield: 15 servings.
Ingredients: 7 (cheese .. cream .. crumbs .. potatoes .. salt .. soup ...)
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- 69. BAKED CREAM POTATOES
- Cook onion and green ... Season to taste, add potatoes, pour into casserole, top with cheese and bake at 350 degrees for 30 minutes uncovered.
Ingredients: 9 (cheese .. flour .. milk .. peppers .. pimento .. potatoes ...)
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- 70. BAKED POTATO SOUP
- Bake potatoes with skins; let cool. ... bubbly, stirring constantly. Add potato pulp, salt, pepper, 2 ... cheese. Serves 8 - 10.
Ingredients: 10 (cream .. flour .. milk .. potatoes .. salt ...)
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