- 61. SCANDINAVIAN POT ROAST
- Preheat oven to 325 degrees. Heat oil in Dutch oven over medium heat. Add meat and brown on all sides, about 10 minutes. Remove and set aside. Add ...
Ingredients: 15 (brandy .. broth .. flour .. leaf .. molasses .. oil ...)
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- 62. BEEF POT ROAST
- Rub meat with garlic powder and then flour. Heat oil in pan to be used. Brown meat on all sides. Salt and pepper to taste. Add 2 cups water or stock ...
Ingredients: 10 (carrots .. flour .. leaf .. oil .. onions .. potatoes ...)
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- 63. STUFFED PORK ROAST
- Cut deep slits in ... the mixture. Wrap the roast in foil and refrigerate ... degrees for about 2 hours.
Ingredients: 7 (oil .. olives .. sage .. thyme ...)
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- 64. BEEF ROAST SUPREME
- Place meat in a large piece of heavy foil. Sprinkle with onion soup, then top with celery soup. Wrap foil around meat. Place foil wrap in a Dutch ...
Ingredients: 3 (soup ...)
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- 65. VEAL ROAST ITALIANO
- In 5 quart Dutch oven, heat oil. Add veal and slowly brown on all sides. Place veal on plate. Add onion, carrot, celery, and garlic to pan. Cook 5 ...
Ingredients: 13 (basil .. leaf .. oil .. parsley .. peel .. roast ...)
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- 66. COUNTRY PORK ROAST
- Have meat dealer remove ... juice. Mix well. Tie roast with string to hold ... Make gravy from pan drippings.
Ingredients: 10 (celery .. crumbs .. juice .. oregano .. salt ...)
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- 67. VEAL ROAST KARLSBAD
- Have meat cut in ... 1/2 cup water, and roast in a 350 degree ... minutes. Serves 6 to 8.
Ingredients: 9 (bacon .. flour ...)
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- 68. BAR - B - QUE PORK ROAST
- Mix all ingredients in small roaster or large casserole dish. Place meat in sauce and bake at 325 degrees for 3-4 hours. (Excellent with corn, ...
Ingredients: 9 (pineapple .. salt .. sauce .. sugar .. vinegar ...)
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- 69. OLD FASHIONED POT ROAST
- Tie shoulder clod securely with string. ... book. Serves 6 to 8.
Ingredients: 17 (basil .. bouillon .. burgundy .. clod .. flour ...)
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- 70. PORK POT ROAST
- Brown meat on all sides in heavy skillet. Add salt and 1 cup water. Cover and cook slowly for 2 1/2 hours. Wash, peel and quarter apples. Add apples ...
Ingredients: 6 (apples .. flour .. raisins .. salt ...)
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