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Results 61 - 70 of 121 for shitake mushroom.

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61. PRIMIVERA PASTA SAUCE
Saute onions and garlic in olive oil. Add mushrooms, tomatoes, eggplant, olives ... butter, melt. Serve over pasta.
Ingredients: 10  (basil .. olives ...)
62. SUKIYAKE LUIE
Heat oil in pan. Add meat and cook slightly. Pour mirin over meat. Arrange vegetables, tofu, and bean threads in pan. Combine water, sugar, soy ...
Ingredients: 12  (cubes .. diagonally .. oil .. sauce .. soft .. sugar ...)
63. YOSENABE
Cut fish into bite size. Soak shitake mushrooms in hot water for ... each person. Makes 6 servings.
Ingredients: 17  (cabbage .. carrots .. fillets .. juice .. legs ...)
64. ANKAKE TOFU
Boil 4 cups of water with Kobu seaweed and shitake mushrooms for 5 minutes. Take ... on top. Serves 4 persons.
Ingredients: 12  (carrot .. cornstarch .. mushrooms .. peas .. salt ...)
65. CHIRASHI ZUSHI (CHE LA SHE ZU SHE)
Soak black mushrooms for 30 minutes. Squeeze ... chopped fried egg and nori.
Ingredients: 14  (dashi .. rice .. sauce .. shrimp .. sugar .. vinegar ...)
66. GOURMET TOFU SHRIMP & VEGETABLES
1. Slice each block ... 4. Remove stems from mushrooms and cut tops into ... dressing over his/her own servings.
Ingredients: 14  (carrots .. oil .. potato .. salt .. sauce .. starch ...)
67. SUKIYAKI
Cut meat into 4 ... lengths, set aside. Wash shitake and cut into half, ... vegetables in bowl and eat.
Ingredients: 14  (eggs .. fat .. mushrooms .. napa .. onions .. root ...)
68. BAKED KABOCHA (PUMPKIN)
Fry the above ingredients until pork is lightly browned. Cut top of pumpkin and remove seeds. Rinse and pat dry. Stuff pumpkin with the above ...
Ingredients: 7  (carrots .. pork .. shoyu .. sugar ...)
69. CHIRASHI ZUSHI
Wash rice well and ... motion, set aside. Soak shitake in warm water for ... and pickled red ginger roots.
Ingredients: 22  (ajinomoto .. carrots .. eggs .. hondashi .. kamaboko ...)
70. MAKI ZUSHI
Wash rice well and ... motion, set aside. Soak shitake in warm water for ... 4 pieces. Makes 8 slices.
Ingredients: 18  (ajinomoto .. eggs .. hondashi .. kanpyo .. mushrooms ...)
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