- 61. SHISH KABOBS (Shrimp)
- Combine first six ingredients. Pour marinade over shrimp and refrigerate overnight. Alternate shrimp and remaining ingredients on skewers. Grill or ...
Ingredients: 10 (chunks .. juice .. mushrooms .. oil .. salt .. sauce ...)
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- 62. SHISH KABOB
- Combine the first nine ingredients, stir and add meat and refrigerate overnight. Par boil raw vegetables, scald tomatoes, thread skewer, cook over ...
Ingredients: 13 (juice .. oil .. onion .. parsley .. peppers .. salt ...)
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- 63. SHISH KABOBS
- Cut roast into 1-inch pieces. Mix other ingredients together. Add cut-up roast and marinate 3 to 4 hours. Do not refrigerate. Grill.
Ingredients: 6 (realemon .. roast .. sauce .. sugar ...)
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- 64. SHISH KABOB
- Cube the lamb or beef into 1 1/2 inch cubes, being careful to remove all tendons and gristle especially in the lamb. Place all of the ingredients ...
Ingredients: 10 (basil .. garlic .. oil .. onion .. parsley .. salt ...)
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- 65. LAMB SHISH KABOBS
- Cut lamb into cubes. Mix all the ingredients for the marinade together. Add lamb and mix to coat. Refrigerate covered overnight, stirring ...
Ingredients: 14 (chunks .. juice .. lamb .. marjoram .. oil .. onion ...)
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- 66. ORIENTAL SHISH-KABOBS
- Cut meat into 1 1/2 inch cubes; place in large bowl. Combine remaining ingredients, blending well. Pour over meat. Let stand, covered and ...
Ingredients: 8 (oil .. pork .. sauce .. sherry .. steak .. sugar ...)
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- 67. SHISH KABOBS
- Marinate beef 2 hours or overnight in sauce. Cook small potatoes and onions until almost done. Alternate beef, potatoes, onions, green peppers on ...
Ingredients: 9 (garlic .. ketchup .. oil .. salt .. sauce .. sugar ...)
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- 68. SHISH KABOB
- Mix well all ingredients and pour over meat. Do not mix chicken and beef in same bowl. Marinate overnight. Skewer above ingredients. Chill in ...
Ingredients: 13 (cloves .. cubes .. mushrooms .. mustard .. nutmeg ...)
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- 69. ARMENIAN SHISH KABOB
- Marinate and/or serve warm as sauce over meat. Enjoy.
Ingredients: 9 (juice .. ketchup .. oil .. salt .. sauce .. sugar ...)
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- 70. LAMB SHISH KABOBS
- Put lamb in glass container and pour dressing over it. Cover and refrigerate at least 8 hours. Remove meat from marinade, but save marinade. ...
Ingredients: 8 (chunks .. cubes .. mushrooms .. rice .. tomatoes ...)
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