- 61. MACAROON DESSERT
- To Cool Whip add ... pan. Spread slightly softened sherbet over. Top with remaining crumb mixture. Freeze.
Ingredients: 5 (cream .. macaroons .. nuts .. whip ...)
|
- 62. SUMMER DESSERT
- Crumble macaroons into bowl ... various places, alternating with sherbet for marble effect. Cover ... freeze. Serve frozen. Serves 8.
Ingredients: 3 (macaroons .. sherbet .. whip)
|
- 63. FROSTY MANDARIN DESSERT
- Drain oranges; keep and ... water and syrup. Add sherbet by spoonfuls, stirring until ... leaves. Really good - enjoy!
Ingredients: 5 (sherbet ...)
|
- 64. MACAROON RAINBOW DESSERT
- Break up macaroons and ... inch pan. Spoon the sherbet over the macaroon mix, ... and freeze. Serves about 15.
Ingredients: 6 (macaroons .. sherbet ...)
|
- 65. SUMMER ICE CREAM DESSERT
- Mix together first 3 ... the ice cream and sherbet and stir together. Spread ... cream and freeze until serving.
Ingredients: 9 (crackers .. cream .. eggs .. sherbet .. sugar ...)
|
- 66. MANDARIN DESSERT SALAD
- Dissolve Jello in water, add sherbet immediately and stir until ... Salad: Mix all and chill.
Ingredients: 10 (cream .. jello .. marshmallows .. optional .. sherbet ...)
|
- 67. SUMMER TIME DESSERT
- Mix together first 3 ... together ice cream and sherbet. Spread over crust. ... pour over ice cream. Refreeze.
Ingredients: 9 (cream .. crumbs .. eggs .. juice .. sherbet .. sugar ...)
|
- 68. FROSTY MANDARIN ORANGE DESSERT
- Dissolve gelatin in boiling ... sections with syrup. Add sherbet by spoonfuls; stir until ... until firm. Makes 9 servings.
Ingredients: 4 (sections .. sherbet ...)
|
- 69. ORANGE CREAM DESSERT
- For cookie crust, cream ... cold water. Stir in sherbet and mix until sherbet ... jello over cheese and refrigerate.
Ingredients: 13 (cheese .. flour .. jello .. sugar .. whip ...)
|
- 70. FROZEN DESSERT
- Combine cream cheese and ... speed, until blended. Add sherbet and mix well. Fold ... Keeps well in freezer (covered).
Ingredients: 5 (creme .. crumbs .. flavor ...)
|