- 61. PEPPER STEAK
- Tenderize steak for at least 2 hours. Mix remaining ingredients and pour over meat. Marinate for 24 hours. Before grilling, sprinkle meat with the ...
Ingredients: 9 (marjoram .. oil .. onion .. thyme .. vinegar ...)
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- 62. PEPPERED PECAN, SPINACH SALAD WITH PINEAPPLE AND CHICKEN
- Combine seasoning. Stir to blend. Heat heavy skillet and add pecans and stir, heating 1 minute. Sprinkle 1/2 of the sugar mix on pecans and stir for ...
Ingredients: 13 (juice .. pecans .. salt .. sugar .. vinegar ...)
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- 63. PERFECT SCALLOPED OYSTERS
- Drain oysters, reserving 1/4 cup liquid. Combine crumbs, butter, and salt. Spread 1/3 of crumbs in a greased 8 x 1 1/4 inch round pan. Cover with ...
Ingredients: 7 (cream .. crumbs .. liquid .. oysters .. salt .. sauce ...)
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- 64. PERKY, PARTY SALAD
- Add together; drain well. ... overnight. For a main course, salad meal, tuna, crab, shrimp, or lobster will be great! Leave bacon out though.
Ingredients: 10 (cheese .. cream .. ham .. mayonnaise .. sugar ...)
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- 65. POTATO SURPRISE
- Cook unpeeled potatoes until done either in oven or microwave. Cut into quarter size or diced pieces. Cook over medium heat for 10 minutes. Saute ...
Ingredients: 8 (cheese .. chives .. cream .. oil .. salt ...)
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- 66. REALLY GOOD BACON POTATO-ONION SOUP
- Cut bacon in small pieces and fry. Peel potatoes, slice. Slice onions. Heat broth; add above ingredients. Mix flour and seasonings with cold water in ...
Ingredients: 10 (bacon .. broth .. flour .. onions .. potatoes .. sage ...)
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- 67. RED CLAM SAUCE
- In a saucepan, gently heat the oil and saute the garlic until golden brown. Add the herbs, tomatoes, clam juice, and wine. Bring to a boil and then ...
Ingredients: 13 (juice .. oil .. oregano .. parsley .. pasta .. thyme ...)
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- 68. RED PEPPER RELISH
- Simmer 45 minutes to 1 hour or until it becomes clear. Freeze. (Cooper)
Ingredients: 4 (salt .. sugar .. too .. vinegar)
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- 69. SALAMI
- Put all in large bowl and mix well and refrigerate. Mix once a day for 3 days. On the 4th day mix and shape into 3 rolls (or more). Lay on broiler ...
Ingredients: 5 (salt ...)
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- 70. SALMON LOAF
- Drain salmon, remove skin and bones, discard skin. Flake fish crush bones and add to salmon. Add remaining ingredients, then mix very well. Pack ...
Ingredients: 8 (celery .. crumbs .. juice .. milk .. salmon ...)
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