- 61. DINNER ROLL - BROWN AND SERVE
- Dissolve yeast in warm water. Stir in milk, sugar, salt, shortening and 2 1/2 cups flour. Beat until smooth. Mix in remaining flour to form soft ...
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
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- 62. EASY CHEESE POTATOES (SERVES 6 TO 8)
- Preheat oven to 350 degrees. In large bowl combine all ingredients except 1/2 cup colby. Mix well. Turn into buttered 13 by 9 inch dish. Bake 55 to ...
Ingredients: 8 (bouillon .. cheese .. cream .. onion ...)
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- 63. EASY PUNCH - SERVES 50
- Mix together, pour over ice.
Ingredients: 5 (ale .. juice .. sugar ...)
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- 64. EASY RANCH DRESSING CHICKEN (SERVES 6)
- Soak chicken breasts in dressing overnight. Cover cookie sheet in foil wrap. Dip chicken in crushed Ritz cracker crumbs and place on cookie sheet. ...
Ingredients: 3 (breasts .. crackers ...)
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- 65. EGG AND PINEAPPLE CASSEROLE SERVED WITH HAM
- Cream butter and sugar, add well beaten eggs. Stir in pineapple chunks. Stir pieces of bread thoroughly into mixture. Butter 1 1/2 quart casserole, ...
Ingredients: 5 (eggs .. sugar ...)
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- 66. EGGPLANT PARMESAN SOUP (SERVES 6 TO 8)
- Saute onions and garlic in oil until just tender. Add ground chuck. Add eggplant, beef base, water, tomato sauce, parsley, herbs, salt, pepper and ...
Ingredients: 15 (base .. cheese .. eggplant .. oil .. onions .. oregano ...)
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- 67. FOOD NEEDED TO SERVE 100
- Soup - 6 gallons; ... gallons. Beef Roast - 40 pounds; Chicken - 75 ... 10 Can - 1 gallon.
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- 68. HAMBURGER - RICE HOT DISH (SERVES 175)
- Cook rice. If you haven't used too much water to cook the rice in you can just dump rice in roasters. Brown hamburger and drain. Cook celery and ...
Ingredients: 9 (moisture .. rice .. sauce .. soup ...)
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- 69. HERB GRAVY TO SERVE WITH SAUSAGE STUFFED PORK ROAST
- Pour juice from roasting pan into measuring cup. Add 1/4 cup chicken broth to pan and stir to loosen bits from pan. Add to measuring cup and add more ...
Ingredients: 7 (basil .. broth .. flour .. pan ...)
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- 70. HOT DISH TO SERVE 40
- Mix all together. Bake 1 1/2 hours.
Ingredients: 8 (corn .. soup .. tomatoes ...)
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