- 61. COMPLETE DINNER FOR 15 OR 20 PEOPLE
- In a large sauce ... bubbly. When ready to serve, put out 2 ... want to serve 10 people, this can also ... used at a later date.
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- 62. GRANDMA'S STUFF
- Brown meat and drain. ... 20 to 25 minutes. Serve. Enjoy! Serve with cornbread.
Ingredients: 5 (beans .. ketchup ...)
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- 63. MOUNTAIN MAN BREAKFAST
- 1. Brown bacon in ... cheese is melted, then serve. 7. Salsa is ... to save a step. mico, WI
Ingredients: 8 (blend .. onions .. peppers .. salsa ...)
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- 64. CHICKEN LIVERS WITH RICE
- Cook bacon and butter ... Cook slowly 5-10 minutes. Serve over rice with parsley and bacon bits on top. Serves 3-4.
Ingredients: 9 (flour .. juice .. parsley .. rich ...)
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- 65. OM RICE (KOREAN)
- Chop up all the ... 1 teaspoon sesame seed. Serve with sunny side egg on top. Makes a great breakfast or brunch! Serves 4.
Ingredients: 6 (carrot .. onion .. people .. potato .. right ...)
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- 66. CHICKEN MOLE'
- Wash chicken and rub ... sauce. Simmer 5 minutes. Serve over cooked rice with flour tortillas. Serves 6 to 8.
Ingredients: 8 (cornstarch .. people .. sauce ...)
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- 67. CURRY CHICKEN SALAD
- Boil chicken; cool. Cube ... Chill until time to serve. Serve on lettuce with raisins, toasted coconut, chutney and peanuts on the side.
Ingredients: 7 (apples .. cashews .. celery .. curry .. salt .. yogurt ...)
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- 68. ITALIAN PASTA
- Slowly melt butter in ... cheese on top and serve. Serves approximately 4 people.
Ingredients: 5 (cheese .. sauce ...)
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- 69. LENTIL SOUP WITH KIELBASA
- Combine all ingredients except ... (If you want to serve the sausage in bite-sized ... of sausage in the bowl.)
Ingredients: 11 (half .. leaves .. molasses .. vinegar ...)
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- 70. MARK'S SPECIALTY
- 1. Saute garlic until ... linguine and toss. 5. Serve hot. This is a ... side dish, shrimp not necessary.
Ingredients: 9 (oil .. shrimp ...)
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