- 61. BATTER FRIED SEAFOOD
- (Halibut is commonly used, but boneless fish, chicken, sliced carrots, onion rings or green pepper slices can be used). Prepare pancake batter as per ...
Ingredients: 6 (parsley .. seafood ...)
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- 62. MY PASTA W/SEAFOOD
- Put all ingredients into ... simmer and simmer until seafood is cooked. Serve over thin spaghetti. Top with grated Parmesan cheese.
Ingredients: 6 (half .. mushrooms .. pieces ...)
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- 63. BIRD'S SEAFOOD CHOWDER
- Saute onions, peppers and ... all remaining ingredients, except seafood, and bring to ... another 15 to 20 minutes.
Ingredients: 15 (catsup .. celery .. coffee .. drippings .. fillet ...)
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- 64. RICE AND SEAFOOD CASSEROLE
- Cook rice mix according to package directions. ... Combine soup mixture with seafood and place in large ... 40 minutes (longer if frozen).
Ingredients: 13 (almonds .. celery .. cheese .. onion .. pieces ...)
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- 65. SEAFOOD ALFREDO CASSEROLE
- Mix noodles per package directions. ... with non-stick spray. Mix seafood and mushrooms in with ... 15 minutes at 375 degrees.
Ingredients: 8 (croutons .. mushrooms .. nutmeg ...)
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- 66. SEAFOOD AU GRATIN
- Place fish in casserole dish (cut dish into pieces the size of a deck of cards). Drizzle with melted butter. Top with Hollandaise made according to ...
Ingredients: 6 (paprika .. shrimp ...)
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- 67. SEAFOOD PASTA CHOWDER
- Cook pasta according to ... 3 minutes. Add sauce mix and stir well. Add ... parsley. Serve immediately. Buono Appetito!
Ingredients: 10 (in. .. milk ...)
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- 68. SEAFOOD SALAD
- Mix fettucini with dressing and refrigerate overnight. Next day add: Top with toasted slivered almonds.
Ingredients: 9 (celery .. crab .. eggs .. onions .. peppers .. pieces ...)
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- 69. BERKELEY SEAFOOD CASSEROLE
- Heat soup, add mushrooms, lemon juice, soy sauce, celery salt. When thoroughly heated add cheeses, crab, and shrimp. Use mushroom liquid to thin if ...
Ingredients: 9 (juice .. liquid .. salt .. sauce .. shrimp .. soup ...)
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- 70. SEAFOOD DIP
- Mix all ingredients until smooth. Garnish with sliced green olives. Serve with crackers.
Ingredients: 7 (cream .. juice .. sauce .. shrimp ...)
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